Rhubarb Dream Bars
I quickly picked a bunch of it and came up with the delicious recipe for Rhubarb Dream Bars. These Rhubarb Dream Bars are easy to make and a great way...
Rhubarb Dream Bars Recipe | Yummly
I would make this recipe again. I added one extra cup of rhubarb as suggested in another review and a 1/2 teaspoon of white vanilla.
Rhubarb Curd is silky and sweet/tart, with the unforgettable flavor of spring rhubarb. Spread it on toast, scones, biscuits, or just eat it out of the jar!
Old Fasioned Rhubarb Loaf to use up all you grow in your garden
My rhubarb patch with purely the inspiration for this Old Fashioned Rhubarb Loaf. The weather seems to be changing a lot for us all.
Strawberry Rhubarb Crunch | Barefeet in the Kitchen
There's an extra layer of topping that makes this Strawberry Rhubarb Crunch just a little more special than a fruit crisp.
Rhubarb Oatmeal Bars Recipe
Easy, delicious and healthy Rhubarb Oatmeal Bars recipe from SparkRecipes. See our top-rated recipes for Rhubarb Oatmeal Bars.
This is quite a good bread - our family really enjoys it! It's also very quick and easy to prepare, once you have the rhubarb diced. —Grace Capen, Sacramento, California
Rhubarb Crunch - Chocolate With Grace
A little different than rhubarb crisp, this recipe for old fashioned rhubarb crunch has a brown sugar oatmeal crumble layer on the bottom as well as the top.
15 Rhubarb Recipes to Cook and Bake All Spring
It’s spring: Bring on the floral dresses, sandals and…rhubarb? This tart, seasonal veggie is trending in a big way this year. Used in China for generations as a medicinal remedy, the plant is often better known for its popularity at pie-baking contests across America’s midwest....
Strawberry Rhubarb Crumble Recipe | Mel's Kitchen Cafe
The easiest strawberry rhubarb crumble! This delectable dessert is perfectly tart and sweet with a buttery, golden crumble topping that is irresistible!
Strawberry Rhubarb Cobbler
This Strawberry Rhubarb Cobbler is super easy with frozen rhubarb and fresh strawberries! Just layer the fruit and top it with a dough batter and melted butter