Old Fashioned Norwegian and Swedish Cookies
Years ago I belonged to this little country Norwegian Lutheran Church. Every fall the ladies put on a Norwegian dinner. It consisted of meatballs, mashed potatoes, cole slaw, rutabagas, and lutefisk. In other words a very White Norwegian Dinner. The highlight was the assortment of homemade Norwegian and Swedish sweets. They were all homemade by […]
An Illustrated Step-By-Step Guide to Make Scandinavian Rosette Cookies
All you need to to enjoy crispy, delicate rosette cookies is a rosette iron and patience. Then appreciate these delicious Scandinavian treats anytime.
Receta Buñuelos de VIENTO
Ingredientes: 40 buñuelos apróx. 2 tazas de harina 2 tazas de leche tibia 2 huevos 1 cucharadita de polvo de hornear (Royal) Aceite Molde para buñuelos 3 tazas de azúcar Canela molida a tu gusto Procedimiento: 1 Coloca en la batidora el harina, la leche , huevos y polvo de hornear y comienza a batir con el batidor de globo hasta que veas que se han incorporado perfectamente los ingredientes. 2 Tapa la masa con una toalla de cocina y deja reposar por unos 30 minutos. 3 Ahora, calienta a…
Beehive Cookies (Kuih Rose) 蜂窝饼 - Chinese New Year Series
More Chinese New Year cookies!!! Beehive cookies, honeycomb cookies, kuih loyang, kuih rose or we call it "kueh lobang" (in Hokkien) even, seeing these cookies makes the perfect indication that that the big festive season is just around the corner. My maternal grandma loved this, mom and all her sisters loves this and I loooove this. Sounds like something to do with the XX chromosomes eh? lol. Mom is not one that particularly likes baking. She easily gets impatient when it comes to baking…
BUÑUELOS DE VIENTO tips para que te queden a la primera BIMBUÑUELOS CASEROS.
Hoy te comparto como yo preparo unos buñuelos de viento con tips que a mi me funcionaran.SUSCRÍBETE A MI CANAL!!Facebook 👍Rashel Román Recetas Ingredientes ...
How to make Buñuelos de Viento Recipe (Authentic Mexican Recipes)
“Buñuelos de Viento” and “Buñuelos de Molde” literally translate to “Wind Fritters” and Mold-Shaped Fritters”, respectively. These are made using iron molds, as opposed to the more traditional Mexican buñuelos that are made by rolling out the dough and forming circles (like a flour tortilla) which are then fried and dusted with sugar.
Grandma Annette's Chicago Rosettes Recipe
Rosette cookies are incredibly thin, crispy, powdered sugar covered snowflakes of sweetness. Such easy cookies to make, but you need a special tool to make them (posted below). Rosette cookies are fried (traditionally in lard) but you can use any oil. I use the fat trimmings when we make Italian sausage to render lard
Scandinavian Rosette Cookie Recipe - a Justifiable Indulgence Anytime
Far more delicate and less sweet than American funnel cakes, Scandinavian rosette cookies are a justifiable indulgence no matter what the season.