Etiqueta en la mesa

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Cake etiquette for moist cakes
In the etiquette world, cakes can be a tricky topic. The correct etiquette changes depending on the type and texture of the cake. For dry cakes (e.g. a pound cake), one should tear it into pieces and eat with fingers. For moist cakes (pudding, ice cream cake or any cake with a runny texture), the spoon is the main utensil accompanied by a fork that only assists to push the cake onto the spoon. If a dessert fork is available, it can be used alone 🙂✨
the different types of food and drinks in spanish
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Idioma del plato