Greek Pizza Topping Combos / Thin Crust
Last updated 5 years ago
Thin Crust Margherita Flatbread Pizza - Flatoutbread
1 Flatout® Flatbread Artisan Thin Pizza Crust ½ medium tomato, sliced 1/2 cup mozzarella, shredded 6 fresh basil leaves 2 Tbsp. balsamic vinaigrette dressing Place flatbread on a cookie sheet. Bake at 350 for two minutes. Remove and top with cheese, tomato and basil. Bake at 350 for four minutes. Remove from oven. Drizzle with Continue Reading...
Grilled Grape Brie and Arugula Flatbread Pizza
Brie and fruit pair wonderfully together.....topping them together on pizza is even more amazing. The cheese is able to melt and the grapes add a burst of sweetness and the thin, grilled crisp crust of the flatbread provides the perfect delivery. Grilled Grape Brie and Arugula Flatbread Pizza recipe at TidyMom.net
The best pizza you'll ever make
The best pizza you'll ever make: This Roman-style pizza is reminiscent of the artisan wood-fired pies that are all the rage on the West Coast. The pizza is light but not flat; substantial but far from bready, with a light and pillowy crust that's equal parts chewy gluten and air.