Oatmeal Chocolate Chip Muffins with Sourdough Discard
Indulge in the most delicious oatmeal chocolate chip Muffins made with sourdough discard. Moist, rich, and bursting with flavor—the perfect baking recipe for using up extra sourdough discard. Enjoy these chocolate chip muffins for breakfast, a snack, or dessert.
Sourdough Discard Sandwich Bread
This quick and easy sourdough discard sandwich bread is a great sourdough recipe to have in your repertoire for when you need to use up some discard or you need a loaf of bread in a hurry. You'll get a super soft, light and airy crumb with a soft crust that's easy to eat.
Sourdough Breakfast Bars
These sourdough breakfast bars with jam are soft, chewy, and naturally sweetened with honey. Made with sourdough discard, coconut oil, and wholesome ingredients, they’re perfect for breakfast on the go, meal prep, or as an after-school snack for kids. This easy recipe uses just 7 simple ingredients and is dairy-free and refined sugar-free.
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