FOOD - Accent EUROPEAN Food ...

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There are so many delicious traditional Greek dishes! Plus when it comes to Mediterranean food, Greek cuisine is probably the most well known in the Europe food category and worldwide for travel fodies all over the world. If you’re wondering what Greece food to try while on vacation then get ready for some tasty time by checking out these 10 must-try traditional foods from Greece, some of the best vacation food you can eat!

-GREEK …

3 Pins
Authentic New Zealand Recipes for Dinner - Authentic Recipes from the New Zealand you have to try. Try all of these great New Zealand recipes we found on our trip to the New Zealand. Authentic recipes from the New Zealand.

-New Zealand …

1 Pin

-GREECE …

3 Pins

-About AROUND the WORLD FOOD ..

3 Pins

-Accent Europe Recipes ...

5 Pins

-ALBANIA ..

1 Pin

-ARMENIA …

2 Pins
Austrian Beef Goulash
Traditional Austrian gulasch, brought to you straight from the kitchens of Vienna's most renowned establishment, Plachutta.
Lemon Viennese Whirls - She Who Bakes

-AUSTRIA ...

153 Pins

-BALKAN …

5 Pins

-BELGIUM …

34 Pins
Balkan Food: An Easy Bosnian Ćevapi Recipe To Make At Home - Chasing the Donkey

-BOSNIA ...

20 Pins
The Best Banitsa Recipe (Bulgarian Breakfast) - Homemade Mastery

-BULGARIA ...

5 Pins

-CHILE ….

4 Pins
Sour Cherries Find a Home in This Flaky Croatian Strudel

-CROATIA ...

49 Pins

-Cyprus …

2 Pins
Traditional recipe for Wallachian Kyselica (Valašská kyselica), a hearty comforting soup from Wallachia (Valassko), a region located in the eastern part of the Czech Republic. A warming winter soup made with sauerkraut and sausage provides a boost of energy.
Hovězí Guláš: traditional Czech goulash

-CZECH Republic ...

108 Pins

-DENMARK …

8 Pins

-EGYPT …

2 Pins

-ESTONIA …

1 Pin

-FINLAND …

33 Pins

-FRANCE …

8 Pins

-GEORGIA ...

1 Pin

-GERMANY ...

314 Pins
Rich and hearty, Hungarian Goulash is a must-have during the chilly months! In this soup, chunky pieces of beef are flavored with lots of paprika and cooked low and slow in a flavorful broth until fall-apart tender. No wonder this deep red stew is considered Hungary’s national dish, it is truly a heart-warming meal.

-HUNGARY ...

87 Pins

-ICELAND ...

26 Pins