Recetas

20min · 2 servings By @myfirstmeals Follow us @trainandtransform 🌱 for more vegan recipes #dhal #indianrecipes #healthyeating #veganrecipes INGREDIENTS: 1 cup of red lentils 2 handful of fresh spinach/2 cubes frozen 2 handfuls of cherry tomatoes 1 stock cube 1 tbsp curry powder METHOD: Add everything to a saucepan along with 2 cups of cold water. Simmer on a low heat for 20 minutes, stirring occasionally to stop it from sticking. If it starts to dry out, add a little extra cold water. After which, turn the heat off for a couple of minutes and allow it to thicken up. Finally, spoon into bowls! That’s it!

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Folded Eggs

Interesting Food Recipes

креативные идеи на кухне idee creative per la cucina yaratıcı mutfak fikirleri creative kitchen idea

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Flower cookies made with marshmallows🍪

1hr · 3 servings Making marshmallows into flowers is so fun and easy🥰 Let’s make them into crunchy cookies💕 repost from instagram @yokos.kitchen's Marshmallows Hazelnuts Cinnamon powder(optional) 1. Preheat oven to 225°F. Line a baking sheet with parchment paper. 2. Give 4 cuts to marshmallows and shape into flowers. Place them on the prepared baking sheet. Bake for 15 minutes. 3. Place hazelnuts in the center of the marshmallows. Bake a further 40-45 minutes. Let cool. Sprinkle some cinnamon powder. #marshmallow #healthybaking #healthyrecipes #easyrecipes #healthydesserts #healthysnacks #healthydessertrecipes #healthysnack #healthysnackideas #healthysnacking

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Food Saver Hacks

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New Year’s Charcuterie Board Ideas

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Serving Food Ideas Parties

Snowflake Brie | Winter Recipe Inspo. | Easy Appetizers for the Holiday Season | Healthy Snacks

HELPFUL TIPS / INSTRUCTIONS 1. Chill Brie in the freezer for 10 min so it’s easier to cut 2. Cut brie into eighths. (Like a pizza). Wipe off knife each cut id the brie is sticking to it. 3. Within each “slice” cut from the center of the outer rim of the slice, to the center of the side of the slice (either left or right). Repeat on the other side. 4. Once cheese gets back to room temp, some of the slices may stick together, but it’s still a great guide for your guests to cut and serve themselves. I’ve been seeing this all over the place. Lmk if you know the person that started the technique so I can tag them.