Brisket & Brie Tacos with Mango Barbecue Sauce, adapted from The Pastry Queen. Pinned from Jason & Shawnda. Tacos loaded with sliced brisket, brie, Monterrey Jack, topped with mango BBQ sauce. Has Dr. In slow cooker for 8 hours.
I love your cooking! YOu make the best Mexican food and even your own recipes you make up and have passed down to me. I love when you make tamales for Christmas.and when I came to visit you always had enough food for everyone.
These are great summer drink! ctc Make-Ahead Frozen Margaritas - blended, frozen in mason jars, ready to serve. Love having these ready-made in my freezer for parties, last-minute guests, and late night cravings!