Cakes

Strawberry Crunch Cake (Easy Recipe)

487K views · 13K reactions | Make your own cake flour, peeps, and thank me later. Measure a cup of flour (here I’m using a measuring cup, for it’s entertainment value, but I implore you to use a scale), remove 2 tablespoons of it and replace with 2 tablespoons of cornstarch and voila! Cake flour. | Jessie Sheehan Bakes

Pineapple Cream Cheese Pound Cake

130K views · 6.6K reactions | We love our cream cheese pound cake so much but sometimes we don’t need to bake a whole cake. Here’s our favorite recipe for a half batch of Cream Cheese Pound Cake. Find the full recipe below!👇️⁠ ⁠ ✨REMINDER: Don’t forget to save this recipe for later!✨⁠ ⁠ Ingredients:⁠ • 1 2/3 cups White Lily® Enriched Bleached All-Purpose Flour⁠⠀⁠⁠ • 1/4 teaspoon salt⁠⠀⁠⁠ • 3/4 cups butter, softened⁠⠀⁠⁠ • 1/2 (4 oz.) package cream cheese, softened⁠⠀⁠⁠ • 1 1/2 cups sugar⁠⠀⁠⁠ • 3 large eggs⁠, at room temp⁠⁠ • 1/2 teaspoon vanilla extract⁠⠀⁠⁠ • 1/4 teaspoon almond extract⁠⠀⁠⁠ ⁠ Directions:⁠ 1. Heat oven to 325°F. Coat loaf pan with flour no-stick cooking spray.⁠⠀⁠⁠ ⁠ 2. Combine flour and salt in small bowl; set aside. Beat butter and cream cheese with an electric mixer for about 60 seconds or until smooth. Add sugar gradually; beat on medium-high speed 5 minutes or until mixture is light and fluffy.⁠⠀⁠⁠ ⁠ 3. Beat in eggs, one at a time, beating well after each addition. Stir in vanilla and almond extract. Fold in flour just until combined (do not overmix). Spoon batter into prepared pan.⁠⠀⁠⁠ ⁠ 4. Bake 55 minutes or until a toothpick inserted in the center comes out clean. Cool in pan on cooling rack 15 minutes. Remove from pan. Cool completely on cooling rack.⁠⁠ | White Lily

This is the only cake I'll eat during Christmas time! It's that good and easy!

22K views · 6K reactions | ❣️😋"GET NEW VEGAN COOKBOOK - Over 200+ Delicious Vegan Recipes Including 30-day Meal Plans" =>> LINK IN BIO 🔗 @veganmeal_recipe ✨ 2- INGREDIENT CHOCOLATE CAKE 😍 without gluten, dairy or sugar 😍 | By @Waytohealthkitchen This cake is a dream come true, requires about 5 minutes of your work and is absolutely delicious and nutritious 💪🏻 ✨ INGREDIENTS ✨ 🌱 4 small apples (the sweeter the better) 🌱 250g favorite clean chocolate (2.5x bars) ✨ INSTRUCTIONS✨ 🌱 Peel, cut and boil apples for 15 minutes or until soft. Drain. You can also bake whole apples at 350F for 30 min or so and then mash them for an even sweeter taste. Melt your chocolate, combine the two in a blender or food processor and blend. Pour into a 6” cake mold and set in the fridge overnight (or freezer if your fridge is not that great at cooling). Serve 😍 😍 ENJOY & tag someone that needs to see this 💪🏻🎉 Comment "😍" if you want to try this! . . . #veganhealthy #veganrecovery #veganweek #veganworldshare #veganeating #simplevegan #veganraw #veganproblems #vegangram #veganyum #veganheaven #veganeasy #veganrecipeshare #veganeatsplease #veganislife #veganrecipies #veganrecepies #veganfeed #vegandinners #veganrules #veganteen #veganrecipeideas #veganlifestlye #veganinstaclub #vegantips #veganlover #vegansoninstagram |

10 Clever Ways To Make Packaged Food Taste Homemade

Pecan Updside Down Bundt Cake Recipe - Practically Homemade

Pecan Updside Down Bundt Cake Recipe - Practically Homemade

25+ Sweet Betty Crocker Butter Pecan Recipes You Must Try

2.1M views · 27K reactions | I made a chocolate cake in a mug in just one minute! | I made a chocolate cake in a mug in just one minute! | By I'm Diego | Facebook

2.3M views · 21K reactions | Raisins with banana, and you'll have a soft, tasty, and healthy cake | Raisins with banana, and you'll have a soft, tasty, and healthy cake | By Yummy Food Recipes | Raisins with banana and you'll have a soft, tasty and healthy cake. I've already prepared three bananas along with 100 grams of raisins in a bowl and now I'm transferring everything to a blender. I'm going to add 3 eggs. I'll cover it and start blending until all these ingredients are well ground. You'll be amazed by the result of this recipe. When I made it for the first time, I added it to my list of favorite recipes. Try it, experiment and then tell me what you think. I'd love to know. Now, I'm these blended ingredients into a bowl. I'll use a spatula to help get everything out of the blender. It's definitely worth it. It's easy and quick to make. I'm going to add one cup of oats. I'll mix well until all the ingredients are well combined. This recipe has a few steps where we need to mix the ingredients well. Follow along and you'll get the best flavor from this recipe. I'll add one tablespoon of baking powder. I'll keep mixing and it'll get this texture here. A really nice colour to see. I'm not even done yet and I'm already getting hungry. Tell me. Do you like banana recipes? Have you ever tried a cake similar to this one? I'll use a spatula again to help mix all the ingredients. Let me know if you would add anything to give this recipe a special touch. I'd love to hear. Now, carefully, I'll pour this mixture into a greased pan. What do you think of this preparation method? If you have any tips, feel free to share them. I'll use the spatula again to align everything nicely in the pan so that the final result comes out perfect. It's super easy to make and best of all, it works for any occasion. After it's done, you can invite the whole family to try it. They'll love it. I'll put it in a preheated oven at 350 degrees Fahrenheit and leave it for about 30 minutes. Now it's ready. I'll transfer it to a board, cut it, and serve this delicious cake. Look how soft it is even for cutting. I'm sure the flavor is amazing. I learned this recipe when I was young. Now I make it for my kids and they love it. I bet this was the easiest recipe you've learned in recent days. I love this preparation method and I'm sure you and your whole family will love it too. I make it every weekend and when I do, nothing is left. My family loves it and always ask me to make it again. Yesterday, I made it for my friends and they loved it. I taught them all the tricks so they can make it at their homes and I decided to show you too. The smell is amazing. I'm going to eat it all. I hope you enjoyed this recipe. Thank you so much for watching this video. I'll see you in the next one. Bye.

Mandarin Orange Cake with Pineapple Frosting