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Pie dough : 0000 250 g flour 1 pinch salt 125 g butter 40 ml ice water Filling: 2 or 3 tablespoons oil 1 onion Broccoli
Easy peasy and delicious quiche made with sweetcorn and queso fresco cheese. If you can't get queso fresco cheese, please feel free to use feta, goat's cheese or even ricotta cheese in its place.