Winter vegetables
Discover Pinterest’s 10 best ideas and inspiration for Winter vegetables. Get inspired and try out new things.
Autumn Salad with Brussels sprouts, Cranberries, Pecans, Beets, Butternut Squash (or Sweet Potatoes)
Autumn Salad with Brussels sprouts, Cranberries, Pecans, Beets, and Butternut Squash (or Sweet Potatoes). Perfect side dish in the Fall and Winter season. A great side dish for the holidays: Thanksgiving, Christmas, and New Year's Eve.
Cooking with in-season produce just makes sense, whether you’re an avid gardener or you support local growers at the farmer’s market. But finding delicious recipes with winter vegetables can be challenging! If you’re in the mood for nutritious and filling winter vegetable recipes, I’m sharing my very favorites that use the season’s best veggies.
Save money and eat well by eating in season. Here's a downloadable Australian Winter seasonal fruit and vegetable guide that can help you choose seasonal produce.
George Kotoulas saved to Foodies
Roasted Winter Vegetables like sweet potatoes, parsnips, carrots tossed with balsamic vinegar, fresh parsley. Vegan and gluten-free.
Dave Bieri saved to Vegetables
Roasting a variety of root vegetables caramelizes their natural sugars giving them an earthy sweetness.
Ingredients
Produce
- • 1 lb Beets
- • 1 lb Carrots
- • 6 Garlic cloves
- • 1 lb Parsnips
- • 2 Red onions
- • 3 tbsp Rosemary or thyme, Fresh
- • 1 lb Sweet potatoes
Condiments
- • 2 tbsp Balsamic vinegar
Baking & Spices
- • 1 Salt & pepper
Oils & Vinegars
- • 1/4 cup Olive oil
- • 2 tbsp Olive oil, Extra Virgin
Kal saved to Mito recipes
These seasonal produce guides will help you to find out what fruit and vegetables are at their best right now and what you can make with them (+recipes!).
Courtney Peck Johnson saved to Snacking
1 · 40 minutes · Impress for less with this stunning winter salad! It turns inexpensive root vegetables into a flavorful side dish or main salad that's hearty, seasonal, and delicious. The recipe yields 4 side servings/2 large servings.Recipe updated: originally posted in January 2019, I’ve tweaked the post adding more notes and new pictures.
Ingredients
Produce
- • 3 cups Baby arugula
- • 1 Beetroot, large
- • 3 Carrots
- • 1 can Chickpeas
- • 1/2 Garlic clove
- • 1 tbsp Oregano, dried
- • 3 Parsnip, large
- • 2 Red onions, wedges
- • 1 Sweet potatoes
Condiments
- • 1 1/2 tsp Dijon mustard
- • 1 1/2 tsp Honey or maple syrup
Baking & Spices
- • 1/8 tsp Pepper
- • 1/4 tsp Salt, fine
- • 1 Salt and pepper
Oils & Vinegars
- • 1 1/2 tbsp Apple cider vinegar
- • 3 tbsp Olive oil
Laurie Godshall saved to SALADS
1 · 30 minutes · Try some of these easy healthy winter recipes including healthy soups, easy winter dinner ideas, healthy breakfast ideas, winter salads and more made with the healthiest winter vegetables and fruits!
Ingredients
Meat
- • 8 oz Ground beef
Produce
- • 4 cups Cabbage
- • 1 Carrot
- • 1/2 tsp Coriander, ground
- • 2 cloves Garlic
- • 1 tbsp Ginger
- • 2 tbsp Herbs
- • 1 tsp Mint, dry
- • 2 Mushrooms
- • 1/2 Onion
- • 2 Scallions
Baking & Spices
- • 1 tsp Pepper flakes
- • 1 Red pepper
- • 1 Salt and black pepper
- • 1 tsp Turmeric
Oils & Vinegars
- • 1 tbsp Olive oil
Nuts & Seeds
- • 1 tsp Cumin
Liquids
- • 4 cups Water
Homemade Mastery saved to Dinner Recipes
For many gardeners, the growing season starts after the last frost in the spring and ends with the first frost of fall. For those of us in cold climates with short frost-free growing seasons, adding
Watch popular Winter vegetables videos
