Western style ribs crockpot
Discover Pinterest’s 10 best ideas and inspiration for Western style ribs crockpot. Get inspired and try out new things.
These Slow Cooker Country Style RIbs are a family favorite. One of the MOST popular recipes on our site, the meat falls off the bones. Crock pot perfection!
Liz TK saved to Tried & True Things!
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The Home Depot saved to Grills & Outdoor Cooking
I live in an apartment that does not allow us to use a grill, and in the summer its totally a staple to make ribs, at least in my opinion. So a quick and clean prep and 6 hours later you have fall off the bone, melt in your mouth ribs! Someone was looking after us apartment dwellers ha ha. What you will need: Package of Country Style Ribs (pork) or you can use beef ribs too. You also can use boneless or bone in packs of ribs. BBQ sauce of your Choice ( I love me some honey BBQ) 1 Whole Onion…
Robert Clark saved to Recipes
3 · 20 minutes · Pressure Cooker Pork Western Shoulder Ribs recipe - boneless "ribs" from the pressure cooker in a little over an hour. So simple it is barely a recipe - more of a technique.
5 ingredients
Meat
- 3 lbs Pork shoulder western, ribs (or cut
Condiments
- 1/2 cup Barbecue sauce
Baking & Spices
- 1 tsp Barbecue rub
- 2 tsp Diamond crystal kosher salt
Liquids
- 1/2 cup Water
Christina Tran-Kenyon saved to Instapot
Ask a steakhouse chef to make nachos and the result might be these amazing Loaded Potato Nachos. These are brimming with grilled steak, a gooey, tangy beer-cheese sauce and steakhouse fries, mushrooms and onions, with a sprinkle of pickled onions on top. Sargento® Reserve Series™ 18-Month Aged Cheddar ensures the cheese flavor stands out among all these hearty ingredients.
17 ingredients
Ingredients
- 1/2 cup Red onion, chopped
- 1/2 cup Apple cider vinegar
- 1 tsp. Sugar
- 1 tsp. Salt
- 2 Tbsp. Unsalted butter
- 2 Tbsp. All-purpose flour
- 1/2 cup Light beer
- 1/2 cup Milk
- 1 Tbsp. Stone ground, mustard
- 1 tsp. Steak seasoning, divided
- 1 1/2 cups Sargento® Reserve Series™ Shredded 18-Month Aged Cheddar Cheese
- 1 8oz Beef strip loin steak
- 1 tsp. Worcestershire sauce
- 13 oz. Frozen seasoned steakhouse fries
- 1 small Yellow onion, cut into strips
- 1 cup Button mushrooms, thinly sliced
- 1 Tbsp. Vegetable oil
Andrea Boyer saved to Yummy
16 · Make and share this Country Style Pork Ribs in a Crock Pot recipe from Food.com.
12 ingredients
Meat
- 1 (1 -2 lb) package country-style pork, country-style ribs
Produce
- 1/2 cup Celery
- 1/4 cup Onion
Condiments
- 1/2 cup Chili sauce, bottled
- 1/4 tsp Lemon juice
- 1 tbsp Mustard, prepared yellow
- 3 tbsp Worcestershire sauce
Baking & Spices
- 1/4 tsp Black pepper
- 2 tbsp Brown sugar
- 1/2 tsp Salt
Oils & Vinegars
- 2 tbsp Vinegar
Liquids
- 1/2 cup Water
Violet Dean saved to recipies
You can easily make fall apart tender pork country style ribs in the oven. By boiling first and finishing in the oven, you cut the cooking time in half!
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Glorie Reed saved to Cleaning