Welsh food

Discover Pinterest’s best ideas and inspiration for Welsh food. Get inspired and try out new things.
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a plate with some food on it and a fork next to it that is sitting on a wooden table

Today's recipe for Welsh Onion Cake is a traditional Welsh recipe, where the humble potato takes centre stage along with onions and butter. Welsh Onion Cake, or "teisen winwns" and "teisen nionod", as it is known in Wales, is classic comfort food that is cheap and easy to make. (If you live in North Wales, where I live, you may know this recipe as "cacon nionod") It's a simple recipe of layered potatoes and onions, with butter, that is baked in a cake tin, or an enamel pie tin, until it is…

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some food is sitting on a tray next to a cup of coffee and a spoon

Today's recipe for Crempogau, or more correctly Crempog Furum, are based on an old recipe from 1800’s and one that uses yeast. Traditionally served warm and spread with butter and treacle, I’ve used golden syrup instead. Crempog are Welsh pancakes, which are similar to pikelets and crumpets, and are traditionally served on birthdays, St David’s day, Shrove Tuesday (Pancake Day) and also on bonfire night on the 5th November. Most modern recipes use bicarbonate of soda as the raising agent…

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some sugary pastries are on plates next to a cup of coffee

Welsh cakes are a sweet, quick bread, spiced and studded with currants. The thin rounds of dough were traditionally cooked on a heated bakestone over an open fire, which led to alternative names of bakestones, griddle cakes or pics (from the Welsh term picau ar y maen meaning ‘cakes on the stone’). Delicious served hot or cold, they are often dusted with sugar.

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two pieces of meatloaf are sitting on top of some pasta and the words, how to make welsh risoles

These Welsh corned beef rissoles are just like the ones you can find in traditional fish and chip shops in Wales. But what makes Welsh rissoles "Welsh", exactly? While international variations of the rissole use ground or minced beef, lamb, or pork, authentic Welsh rissoles call for corned beef. Crisp, burnt orange balls crammed with creamy mashed potato flecked with salty corned beef and soft, golden onions, it's no wonder they're such a popular Welsh comfort food. Best of all, they'll be…

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