Veggie samosa recipe

This Gujarati vegetable samosas recipe is my Nani’s! So you just KNOW it’s the real deal. These samosas are crispy on the outside and packed with Indian-spiced veggies on the inside. These are bites of heaven when dunked in some chutney.

Craving something spicy, savory and crunchy, but not sure what to make? Potato Samosas are an easy and flavorful appetizer or side dish for any meal. With a crisp and golden outer shell and a spiced, savory potato and pea filling, these crispy samosas are sure to be a hit with your family and guests! These are also the ultimate comfort food and a convenient snack item to keep in your freezer and whip out when needed. Head over to my blog for the written recipe + video.

This Muslim Girl Bakes: Potato and Peas Samosa Filling

Crispy, flaky Samosa is the perfect appetizer for any celebration. Filled with a spicy potato filling, this Samosa is also vegan! #indian #samosa #appetizer

These are Indian inspired potato samosas seasoned with ginger, garlic, and warm spices using spring roll pastry. These can be deep fried, air fried, or baked!

Recreate Amy's Indian Samosa Wraps at home with these easy, healthy and cheap samosa wraps! Spiced potatoes, tofu and peas in a soft tortilla.

These perfect and golden baked samosas contain minimal ingredients and are so easy to make. A great healthier alternative to traditional fried samosas.

Potato and vegetable samosas are so easy to make and feed a crowd.

How to make samosas from scratch! Although there are countless fillings to choose from, potatoes, onions and peas will always be the poster child for samosas. Vegetable Samosa Recipe The potatoes are usually boiled whole, with the skin on so the inside remains tender and fluffy. Once cooled, the skin-on spuds are peeled and roughly mashed before being united with a mixture of softened onions, spices and green peas.

Easy vegetable samosa

Delicious and crispy vegetable samosas filled with a flavorful mix of veggies, spices, and herbs. Perfect as an appetizer or snack.

Sanchyeta Srivastava shares her mother-in-law's home-made Indian vegetable samosa recipe. Once you try it, you'll forget about readymade Samosas.

Craving some crispy, golden goodness? Look no further than these fried potato and pea samosas, seasoned to perfection with a savory curry blend.

Explore a delightful and nutritious take on traditional Indian samosas with this recipe from the Picky Eater Blog. Perfect for those who love the rich flavors of Indian cuisine but are looking for a healthier option, these samosas are packed with wholesome ingredients and baked instead of fried. Enjoy the same satisfying crunch and savory filling with a guilt-free twist. Ideal for a snack or appetizer that everyone will love, these samosas are sure to become a favorite in your kitchen.

Samosas are a popular vegetarian Indian appetizer. This delicious Vegetable Samosa recipe is made with potatoes, peas and spices stuffed into a traditional samosa dough pocket. They are sure to become a favorite starter dish to all of your favorite Indian cuisines!

These spiced samosa patties are so delicious! A tasty side dish that's full of flavor! #glutenfree #eggfree #vegan

These Spicy Vegan Samosa Rolls are a great appetizer fusion between Indian samosas and Vietnamese summer rolls. You can prepare their spicy potato, carrot and pea filling using a single pan. A super easy finger food wrapped and baked in rice paper. #samosarolls #vegansamosa #vegan

Traditional Indian Samosas — The Picky Eater: A Healthy Food Blog

Samosa Wraps - Spiced Potatoes, Chickpeas, Chutney Burrito. Easy Spiced Potato Chickpea Burrito for lunch, picnic or carry out. #VeganRicha #Vegan #Nutfree #Soyfree #Recipe Easily #Glutenfree