Vegetarian lasagna
Discover Pinterest’s 10 best ideas and inspiration for Vegetarian lasagna. Get inspired and try out new things.
This Vegetable Lasagna is packed with healthy veggies, layered between noodles, sauce and cheese. It's the best vegetarian lasagna recipe!

Karen Dohmen saved to Recipes I want to Cook!
39 · I really want to try new gluten-free casserole recipes and this Easy Gluten Free Veggie Lasagna looks so good! I can’t wait to cook this easy meal for my family. It looks like the perfect weeknight meal.. SO PINNING! #wendypolisi #glutenfree #glutenfreerecipes #healthyrecipes #vegetarian
12 ingredients
Produce
- • 1/4 cup Basil, fresh
- • 2 tsp Garlic
- • 1/4 cup Parsley, fresh
- • 9 oz Spinach, fresh
- • 1 lb Zucchini, thin
Refrigerated
- • 1 Egg
Condiments
- • 24 oz Marinara
Pasta & Grains
- • 12 oz Gluten free lasagna noodles
Baking & Spices
- • 1/2 tsp Red pepper
Dairy
- • 12 oz Mozzarella, part-skim
- • 3 oz Parmesan
- • 24 oz Ricotta cheese
Patricia Wyzykowski saved to vegetables
How to Transition to Vegetarian - A practical guide to removing meat from your diet without losing your mind. @theliveinkitchen

Alis Agayn saved to foodgasms and porncepies
2 · 95 minutes · This vegetarian lasagna recipe is a total crowd pleaser! The easy spinach and ricotta cheese filling is classic and creamy.
2 · 95 minutes · This vegetarian lasagna recipe is a total crowd pleaser! The easy spinach and ricotta cheese filling is classic and creamy.
17 ingredients
Produce
- • 5 oz Baby spinach
- • 1 tsp Basil, dried
- • 4 Garlic cloves, large
- • 1/2 Lemon (about 2 teaspoons), Zest of
- • 1 tsp Tarragon, dried
- • 2 tbsp Thyme, fresh
- • 1 28-ounce can Tomatoes
Condiments
- • 1 15-ounce can Tomato sauce
Pasta & Grains
- • 10 Lasagna noodles (8 ounces
Baking & Spices
- • 1 Black pepper, Fresh ground
- • 1 tbsp Cornstarch
- • 1 3/4 tsp Kosher salt
- • 1/4 tsp Nutmeg, ground
Dairy
- • 2 tbsp Butter, unsalted
- • 3 cups Mozzarella cheese
- • 1 cup Parmesan cheese
- • 16 oz Ricotta cheese
maya jean saved to Healthy casserole recipes
This spinach lasagna is layers of noodles, sauteed spinach, marinara sauce and three different kinds of cheese, all baked to golden brown perfection.
whitney fantone saved to recipes lasagna
20 · 75 minutes · A tasty three layer cheesy vegetable lasagna layered with ricotta cheese, sautéed veggies, mozzarella, and marinara sauce.
18 ingredients
Produce
- • 1 Basil, Fresh
- • 3 cloves Garlic
- • 8 oz Mushrooms, thick sliced
- • 1 Onion, medium
- • 1 Red bell pepper, sweet
- • 4 cups Spinach
- • 1 Zucchini
Refrigerated
- • 1 Egg, large
Condiments
- • 24 oz Marinara
Pasta & Grains
- • 15 No boil lasagna noodles
Baking & Spices
- • 1 tsp Italian seasoning
- • 1 Red pepper flakes
Oils & Vinegars
- • 2 tbsp Olive oil
Dairy
- • 1 tbsp Butter, unsalted
- • 3 cup Mozzarella
- • 1/2 cup Parmesan, grated
- • 1/2 Parmesan
- • 15 oz Ricotta cheese

Cindy Poland saved to YUMMY IN MY TUMMY...mmmm
This Veggie Lasagne is loaded with a delicious vegetable pasta sauce, a smooth and creamy spinach ricotta layer and copious amounts of cheese!
26 · This lasagna is full of garden veggies!
26 · This lasagna is full of garden veggies!
17 ingredients
Produce
- • 2 cups Broccoli
- • 2 cups Carrot
- • 4 Garlic cloves, medium
- • 2 cups Onion
- • 1 10-ounce package Spinach, frozen dry
- • 2 cups Yellow squash
- • 2 cups Zucchini
Pasta & Grains
- • 9 Lasagna noodles, pre-cooked
Baking & Spices
- • 1/2 cup All purpose flour
- • 1/4 tsp Black pepper, freshly ground
- • 1 dash Nutmeg
- • 1 tsp Salt
Oils & Vinegars
- • 2 tsp Olive oil
Dairy
- • 1 1/2 cups 1% low fat cottage cheese, low fat
- • 3 1/2 cups 1% low fat milk
- • 2 cups Mozzarella cheese, part-skim
- • 1 cup Parmesan

Heather Smith saved to Yummy Mains
Lasagna al Pesto (Pesto Lasagna) is a cheesy homemade Italian lasagna recipe. Made with three cheeses, pasta, and creamy bechamel basil pesto
8 · 25 minutes · Learn how to make my family's famous vegetable lasagna without ricotta cheese! It's layered with rich marinara, roasted carrots & peppers, mushrooms, and spinach. A healthier version of one of my all-time favorite meals!
12 ingredients
Produce
- • 1/2 cup Basil, fresh
- • 2 lbs Bell peppers, sweet mini
- • 1 pint Button mushrooms, white
- • 4 Carrots, large
- • 4 Garlic cloves
- • 3 cups Spinach
- • 1 Yellow onion
Condiments
- • 6 cups Pasta sauce
Baking & Spices
- • 1 Salt
Oils & Vinegars
- • 1 tbsp Oil
Dairy
- • 1 lb Mozzarella
- • 1 cup Parmesan cheese