Tomato basil sauce
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13 · 35 minutes · Learn how to make my "foolproof" Homemade Tomato Basil Sauce in less than 45 minutes from start to finish.This is an easy-to-make, vegan, and versatile tomato sauce that you can use either just by itself or in different recipes ranging from simple pasta to pizza dishes.
8 ingredients
Produce
- • 8 Basil, leaves of fresh
- • 5 cloves Garlic
- • 2 28-ounce cans Tomatoes, whole
Baking & Spices
- • 1/2 tsp Black pepper, freshly ground
- • 1 tsp Cane sugar, organic
- • 1 tsp Kosher salt
- • 1/4 tsp Red pepper flakes
Oils & Vinegars
- • 1/4 cup Olive oil, extra virgin
Try my easy basil roasted garlic tomato sauce today. This pasta sauce is thick and full of garlic and fresh basil. Serve it with your favorite pasta!

Cassandra Land saved to Vegan Recipes - To Try
Homemade Tomato and Basil Spaghetti sauce recipe. Just a handful ingredients to create an outstanding flavour without any additives!

Christine Kelley saved to Spaghetti
This classic Italian pomodoro sauce is simple but delicious. Easy to make but full of flavor, this is our go-to tomato sauce and reminds me of being in Italy! Made with San Marzano tomatoes, basil, a little garlic, and olive oil, it's perfect on any pasta.
7 ingredients
Produce
- • 1/4 cup Basil, fresh
- • 3 large cloves Garlic
- • 1 Onion, medium
- • 2 28-ounce cans San marzano tomatoes, whole
Baking & Spices
- • 1/2 tsp Black pepper, freshly ground
- • 1 1/2 tsp Kosher salt
Oils & Vinegars
- • 2 tbsp Olive oil

Robin Rogerson saved to Entrees/Casseroles
38 · 40 minutes · From Michael Chiarello's Tra Vigne. Original recipe credited to Jacques Pépin. A few notes: Crushed red pepper flakes would be really nice here. I omit because of the children. Original recipe calls for a mix of butter and olive oil at the end — use what you prefer. My dear friend Linda adds heavy cream to it, which I have yet to try, but which I have no doubt is completely delicious.
5 ingredients
Produce
- • 4 Red bell peppers
- • 2 lb Tomatoes
Baking & Spices
- • 1 Kosher salt
Dairy
- • 4 tbsp Butter
Other
- • 1/3 To 1/2 cup, lightly packed, fresh basil leaves
Frank Chmelar saved to sauces
This Vegan Tomato Basil Pasta is so fresh & easy to make in 30 minutes! It truly is the best burst cherry tomato pasta recipe.

Mary Grace Copeland saved to recipes
1 · 26 minutes · With fresh ingredients and less than 30 minutes, you can have this Easy Homemade Tomato Basil Sauce done in no time. Perfect for any pasta!
11 ingredients
Produce
- • 56 oz 2 28 ounce cans petite diced tomatoes, petite
- • 16 Basil, fresh
- • 4 cloves Garlic
- • 2 tbsp Italian parsley
- • 4 Scallions
Condiments
- • 2 tbsp Lemon juice, fresh squeezed
Pasta & Grains
- • 1 Pasta, Cooked
Baking & Spices
- • 1/2 tsp Black pepper
- • 1 tsp Kosher salt
Oils & Vinegars
- • 4 tbsp Olive oil
Dairy
- • 4 tbsp Butter, salted
Dianegilloon saved to Pasta
This creamy vegan oven-roasted tomato sauce is the easiest homemade marinara pasta sauces ever! You won't believe how easy it is to make!
This is the time of year when we want to nestle in and stay at home and eat warming comfort foods. At our house we eat lots of soups and stews, beans and rice, grains and pasta. this pasta sauce first appeared in Cooking with Herbs in 1981! It has been prepared countless times and with many variations and still remains a family favorite.

Tatiana Brown saved to Recipes
We have tried growing a small garden for the past couple of summers. Last year was mildly successful. We got quite a few tomatoes, a few chi...

Alison Yenerich saved to Food