The perfect pound cake

Perfect Pound Cake is buttery and sweet, with a hint of vanilla. This cake is rich, with the flavor of shortbread cookies, but is still light as a feather. Serve with fresh whipped cream and berries as a fancy dessert or brunch dish - can also be made ahead and frozen.

This recipe produces the classic fine grain, moist crumb, and thin and tender crust. In fact, it is a perfect Sarah Lee pound cake copycat.

Cream Cheese Pound Cake has a nice crust on top and is tender on the inside. #CreamCheesePoundCake #PoundCake #BestPoundCake

Satisfy your sweet tooth with our easy-to-make vanilla pound cake recipe! This luscious and buttery treat is a must-try for anyone who loves a rich and decadent dessert. With minimal effort and a short prep time, you can create a heavenly dessert that's sure to impress. Each bite is bursting with a sweet and buttery flavor that pairs perfectly with fresh fruit, ice cream, or a hot cup of coffee or tea.

The Perfect Pound Cake comes together easily and it feels a bit fancier than a normal cake; perfect for a holiday or special occasion.

The best ever 7 Up Pound Cake recipe! Easy to make pound cake with the perfect texture, flavor and color. Top it with berries and cream.

10 Steps to The Perfect Pound Cake Having tried and failed for YEARS to place with my Pound Cake at the State Fair of Texas, I figu...

Classic vanilla pound cake ~ the quintessential Southern dessert. And this version is true Southern perfection.

7 Up Pound Cake Ingredients: 1 1/2 cups unsalted butter, softened 3 cups granulated sugar 5 large eggs, room temperature 3 cups all-purpose flour 2...

Paula Deen Sour Cream Pound Cake is a classic Southern dessert made with simple ingredients like butter, sour cream, and vanilla. This pound cake is moist, rich, and perfect for any occasion, whether served plain or topped with fresh fruit or whipped cream. It’s easy to prepare, with a baking time of about 40 minutes to 1 hour.