The food charlatan

The top 10 recipes published on The Food Charlatan in 2019! #top10 #recipes #easy #2019 #best

Breakfast Sausage Casserole - The Food Charlatan

This classic recipe for Strawberry Shortcake is just like the kind your grandma made! A thick, sweetened shortcake with golden flaky layers, just like biscuits. Topped with the BEST Strawberry Topping and a mountain of whipped cream. Stop buying those weird yellow sponge cakes at the store. This is the real deal! I will show you exactly how to make it.

Explore the ultimate Beef Bourguignon recipe from The Food Charlatan, a delightful twist on the classic French dish. While Julia Child's version is iconic, this recipe proves you can achieve that same rich, thick wine sauce and perfectly tender vegetables without following her steps to the letter. Each bite offers a harmonious blend of flavors, with the vegetables nearly stealing the spotlight from the succulent beef. Let me guide you through each step to ensure your dish is nothing short of…

Top 5 Recipes of 2015 - The Food Charlatan

These copycat recipes will blow your mind! Killer taste and money in your pocket. Plus it's fun eating "better than a restaurant" at home!

These buttery Dinner Rolls are so light, so fluffy, with SO much heavenly buttery goodness. Who needs dinner when you've got these dinner rolls?? I could eat the whole batch.

Chewy Peanut Butter Oatmeal Cookies - The Food Charlatan

This soup is lovingly simmered on the stove or in the crock pot to produce the richest Beef Barley Soup recipe I've ever tasted. Shredded carrots and potatoes give it a fabulous, thick texture.

This Cheesy Hashbrown Breakfast Casserole is everything you need on Christmas morning! (Or anytime you have guests for breakfast!) Frozen hashbrowns are baked til crispy, then topped with eggs, cheese, and black forest ham. It's an overnight recipe, so you have more time for stockings in the morning! Make ahead breakfasts are always a win at the holidays.

I will show you exactly how to make the best BLT sandwich of your life! Sometimes the simplest recipes are the easiest to mess up. Nobody wants a soggy sandwich, or one that is flavorless and bland! I will show you all the tips and tricks you need to make a perfectly toasted, crispy-yet-tender, juicy and drippy avocado Bacon Lettuce and Tomato Sandwich.

Traditional Tejano Beans from The Food Charlatan

Kung! PAO! This chicken has been taking karate and it's here to kick you in the taste buds. Just kidding, it's actually a healthy weeknight recipe with bell peppers, zucchini, and crunchy peanuts, in an orange-chili sauce that is fire. It's got a little bit of heat and a lot of amazing Asian flavor. Special thanks to my new BFF, chili crisp. That stuff is sooo good, I always drizzle extra on my plate. Make this easy stir fry with Rice, Brown Rice, or Cauliflower Rice, and dinner is DONE.

Indulge in the ultimate comfort treat with these irresistibly soft cinnamon roll cookies from The Food Charlatan. Perfectly blending the classic flavors of a cinnamon roll with the delightful texture of a cookie, these sweet treats are a must-try for any dessert lover. Ideal for cozy afternoons or festive gatherings, each bite offers a swirl of cinnamon goodness that will have you reaching for more. Get ready to impress your friends and family with this delicious twist on a beloved classic.

These pastry-like sour cream twist cookies have yeast in them but no rising. You just chill the dough, then roll in lots of sugar, and twist!

Pozole has always been one of my favorite soups. It's a Mexican soup made with tender pork, hominy, and a rich red chili broth. When I can tear myself away from tacos long enough, it's my go-to order at an authentic Mexican restaurant. I've NEVER been able to replicate this soup at home; it's always missing some major umph. My sister Laura, who lives deep in the heart of Texas, did a ton of research, consulted Mexican friend's old family recipes, and has come up with a super authentic and…

Preparing nutritious, clean recipes doesn't have to be hard. To prove it, we rounded up 17 Whole30 recipes you can make in your slow cooker.

Guys I honestly didn't think I could be sold on a Veggie Sandwich. But these vegetarian sandwiches are the best things to happen to my weeknight dinner routine this summer. An herby, cheesy spread on one side, creamy avocado on the other, and the perfect combo of fresh veggies in between, plus a lil Havarti cheese to amp up the flavor. I will show you the secrets for perfectly toasted sourdough, so that your sandwich doesn't fall apart into a soggy mess. I'm obsessed with this recipe. It's…

The moist Banana Bread recipe you've been searching for! I tested a ton of different recipes so you don't have to. The result is a bread that is super moist (thank you sour cream) and perfectly fluffy. It's full of banana flavor without being too dense. It's my favorite banana nut bread! And it's easy to make!