Tart recipes

This lemon blueberry tart combines a cool and creamy lemon filling, a buttery shortbread crust, and a homemade blueberry sauce swirl.

These easy tartlet shells are mini tart shells that use only 5 ingredients and do not require any blind baking!

Creamy, tart, full of citrus flavor this french lemon cream tart is for citrus lovers. Sweet shortcrust pastry is filled with sharp citrus cream. The perfect summer dessert.

This Lemon Tart features a silky smooth lemon curd flooded into a tender cookie-like tart crust. Made in a similar style to the classic French lemon tart, this recipe is simple to make and will make you look like a professional baker. We've tested this recipe numerous times to make sure it's foolproof to make any time of the year!

Buttery shortbread crust with rich salted caramel and dark chocolate glaze. This caramel chocolate tart is like a Twix bar, in tart form!

With crisp tartlet shells, a creamy filling and a colorful topping of fresh fruits, this mini fruit tarts recipe is guaranteed to please!

This Fruit Tart recipe has a sweet and crisp pastry crust, a rich vanilla custard filling and fresh ripe fruit lightly brushed with the easiest fruit tart glaze. This classic French Fruit Tart is a simple, yet elegant dessert sure to impress your family and friends.

This delicious mary berry crème pâtissière tart is prepared using plain flour, icing sugar, butter, eggs, and raspberries. This delightful raspberry tart recipe offers a perfect dessert option that takes about 90 minutes to prepare and can serve up to 8 people.

A delicious no-bake white chocolate raspberry tart with a biscuit base, white chocolate ganache filling, raspberry coulis and more!

This Classic French Strawberry Tart (Tarte aux Fraises) combines a buttery pastry crust with juicy ripe strawberries arranged on a layer of velvety crème pâtissière.