Tandoori paste recipe

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Leave the yoghurt out completely and add the lemon juice right at the end for a tandoori marinade that works every time.

Leave the yoghurt out completely and add the lemon at the end to keep the mushy texture away. Don't be put off by the long list of ingredients. You can skip one or two if you can't find them. Each one adds a little bit to the whole, though.

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Tasty Appetite: HOMEMADE TANDOORI MASALA / HOW TO MAKE TANDOORI MA...

Tandoori Masala is an important ingredient in Indian dishes. It is a blend of spices, specifically for to use with marinating of chicken & meat based dish to make the dish more aromatic and flavorful. It is extensively used with dishes as tandoori chicken, chicken tikka or butter chicken, chicken tikka masala , tandoori fish , paneer tikka, most of them Punjabi dishes. This can be prepared at home quickly & we used to prepare this popular masala ahead of time and store in an air-tight…

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