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Summer vegetable recipes

Discover Pinterest’s 10 best ideas and inspiration for Summer vegetable recipes. Get inspired and try out new things.
Grilled Summer Vegetable Salad

Grilled Summer Vegetable Salad - Herb-infused oils used to grill summer vegetables, plus a terrific homemade dressing! This is summertime in a bowl!

Greek Cucumber Salad - healthy and easy no cook vegetable side dish, perfect for summer dinners and cookout. Cucumbers, tomatoes, red onions, black olives, and feta tossed in a zesty homemade Greek Lemon Vinaigrette dressing.

73 · A healthy, refreshing and yummy side dish! Cucumbers, tomatoes, red onions, black olives, and feta tossed in a zesty homemade Greek Lemon Vinaigrette dressing.

Ingredients

Produce
  • 2 Cucumbers
  • 2 cloves Garlic
  • 2 tsp Oregano, dried
  • 1 cup Red onions
  • 4 Roma tomatoes
Condiments
  • 1/2 cup Black olives, canned bottled
  • 1/4 cup Lemon juice
  • 2 tsp Maple syrup, pure
Baking & Spices
  • 1/4 tsp Black pepper
  • 1/2 tsp Salt
Oils & Vinegars
  • 1/4 cup Olive oil
Dairy
  • 1/2 cup Feta
This summer vegetable dish is worth turning the oven on for. When zucchini and tomatoes are ruling the summer, this summer vegetable gratin recipe is just what you need to get rid of any tomatoes that are aboout ready to retire. This super easy and healthy recipe is bequeathed with tomatoes, zucchini squash,  kosher salt, black pepper, breadcrumbs and Parmesan cheese

1 · This summer vegetable dish is worth turning the oven on for. When zucchini and tomatoes are ruling the summer, this summer vegetable gratin recipe is just what you need to get rid of any tomatoes that are aboout ready to retire. This super easy and healthy recipe is bequeathed with tomatoes, zucchini squash, kosher salt, black pepper, breadcrumbs and Parmesan cheese

Ingredients

Produce
  • 1/2 Bell pepper, medium orange
  • 3 cloves Garlic
  • 1 Onion, small
  • 2 tsp Parsley, fresh leaves
  • 3 Plum or roma tomatoes
  • 2 tsp Thyme, fresh leaves
  • 2 Zucchini, medium yellow
  • 2 Zucchini squash, medium
Baking & Spices
  • 1/4 tsp Black pepper, freshly ground
  • 1 1/4 tsp Kosher salt
Oils & Vinegars
  • 5 tbsp Olive oil
Bread & Baked Goods
  • 1/4 cup Breadcrumbs, fresh
Dairy
  • 1/3 cup Parmesan cheese, grated
Vegetable Spring Rolls with Peanut Sauce - Simple, healthy and fresh with the creamiest peanut sauce ever. Prep ahead of time and use up lingering veggies!

14 · Vegetable Spring Rolls with Peanut Sauce - Simple, healthy and fresh with the creamiest peanut sauce ever. Prep ahead of time and use up lingering veggies!

Ingredients

Produce
  • 1 Avocado
  • 1 cup Basil, fresh leaves
  • 1 cup Cabbage, purple
  • 3/4 cup Cilantro, fresh leaves
  • 1 tsp Ginger
  • 5 Leaf lettuce, green
  • 1 cup Matchstick carrots
  • 3/4 cup Mint, fresh leaves
  • 1 Red bell pepper
Condiments
  • 1 tsp Chili garlic sauce
  • 1 tbsp Lime juice, freshly squeezed
  • 1/4 cup Peanut butter, creamy
  • 4 tsp Soy sauce, reduced sodium
Baking & Spices
  • 2 tsp Brown sugar
  • 1 Kosher salt and freshly ground black pepper
Bread & Baked Goods
  • 8 10-inch rice paper wrappers
Other
  • 1/2 English cucumber (seeded and cut into long matchsticks)
Martha Stewart's Chopped Vegetable Salad Recipe. The best mix of fresh veggies. Perfect for spring and summer parties!

233 · 20 minutes · Martha Stewart's Chopped Vegetable Salad Recipe. The best mix of fresh veggies. Perfect for spring and summer parties!

Ingredients

Produce
  • 3/4 cup Cilantro, leaves
  • 2 ears Corn
  • 1 English cucumber, peeled, seeded, and cut into 1/4-inch pieces
  • 1/2 lb Green beans
  • 4 Plum tomatoes, seeded & cut into 1/4-inch pieces
  • 1 Red onion, cut into 1/4-inch pieces, small
  • 1/2 lb Wax beans
Baking & Spices
  • 1 tsp Pepper, freshly ground
  • 1 Pepper, seeded, deveined, & cut into 1/4-inch pieces, small yellow
  • 1 Red pepper, seeded, deveined, & cut into 1/4-inch pieces, small
  • 1 Salt, coarse
  • 1 pinch Sugar
Oils & Vinegars
  • 2 tbsp Olive oil, extra virgin
  • 2 tbsp Rice wine vinegar
This Cucumber Edamame Salad is packed with healthy veggies, fresh herbs and protein from the edamame! It's tossed with an Asian inspired dressing with a spicy kick to it. This refreshing cucumber salad with be great for all your potluck and BBQ needs! #salad #cucumbersalad #summersidedish #edamamesalad #vegan

This Cucumber Edamame Salad is packed with healthy veggies and fresh herbs. It's tossed with an Asian inspired dressing and is so refreshing!

Mediterranean Bean Salad is an easy three bean salad recipe (3 bean salad) that is nutritious, delicious and so easy to make!  And it travels well, so it's a perfect cold bean salad to take to a potluck or summer barbecue!

72 · Mediterranean Bean Salad is an easy three bean salad recipe (3 bean salad) that is nutritious, delicious and so easy to make! And it travels well, so it's a perfect cold bean salad to take to a potluck or summer barbecue!

Ingredients

Produce
  • 1/4 cup Basil, fresh
  • 1 15-ounce can Cannellini beans
  • 3/4 cup Celery
  • 1 Cucumber, small
  • 1 15-ounce can Garbanzo beans
  • 1 clove Garlic
  • 3/4 cup Italian parsley, fresh
  • 1 15-ounce can Kidney beans
  • 1 1/2 Lemons, juice of
  • 1/3 cup Pepperoncini
  • 1/4 cup Red onion, fine
  • 2 Tomatoes, fine
Condiments
  • 1/2 cup Kalamata olives
Baking & Spices
  • 1/2 tsp Italian seasoning, dried
  • 1 Pepper and sea salt, ground
Oils & Vinegars
  • 1/4 cup Olive oil, extra-virgin
Dairy
  • 1/4 cup Parmesan cheese
broccoli Florets Carrots, Zucchini, Purple Onion, Asparagus, Yellow Squash,Red Bell Pepper

Serve a roasted vegetable platter filled with colorful veggies. Enjoy veggies for dinner by roasting them on a sheet tray for a rainbow vegetable tray

This 30-minute tortellini recipe makes a dreamy summertime dinner! It combines cheese-stuffed tortellini, tender roasted vegetables, and a light basil vinaigrette into a dish full of flavor.

1 · 30 minutes · Tender, sweet roasted veggies pair perfectly with cheesy tortellini and a light basil vinaigrette in this easy dish. Serve alongside Italian-marinated chicken or as a light, veggie-forward meal all on its own.

Ingredients

Produce
  • 1 small bunch Asparagus
  • 3/4 cup Basil, packed fresh leaves
  • 1 Bell peppers
  • 2 cloves Garlic
  • 1/2 Red onion, small
  • 1 Zucchini, small
Pasta & Grains
  • 18 20 ounce package Tortellini, refrigerated
Baking & Spices
  • 1 1/4 tsp Kosher salt
  • 1/4 tsp Red pepper flakes
Oils & Vinegars
  • 3 tbsp Olive oil
  • 1 tbsp Red wine vinegar
Dairy
  • 1 Parmesan cheese, grated
Liquids
  • 1 tbsp Water
Other
  • 10 12 cranks fresh-ground black pepper