Stir fry beans
Discover Pinterest’s 10 best ideas and inspiration for Stir fry beans. Get inspired and try out new things.
11 · 20 minutes · These spicy Chinese Stir Fry Green Beans are the perfect side dish and a great way to make Chinese takeout right at home. Stir fried in pork fat, garlic, ginger, soy sauce, chili sauce and tongue numbing Sichuan peppercorns, these green beans are perfectly spicy and packed with flavor.
Ingredients
Produce
- • 2 cloves Garlic
- • 1 tsp Ginger
- • 16 oz Green beans
Condiments
- • 2 tbsp Chili garlic sauce
- • 1 tbsp Soy sauce
Baking & Spices
- • 1 tsp Salt
Oils & Vinegars
- • 2 tbsp Coconut oil
Tastes of Lizzy T saved to Side Dish Recipes
10 · 10 minutes · These easy Stir-Fried Green Beans with Ginger and Garlic are a quick and easy, versatile side that goes with so many options.
Ingredients
Produce
- • 3 cloves Garlic
- • 1 tbsp Ginger
- • 1 lb Green beans
Condiments
- • 2 tbsp Soy sauce, low sodium
Baking & Spices
- • 1 1/2 tsp Brown sugar
- • 1/8 tsp Red pepper flakes
Oils & Vinegars
- • 2 tbsp Canola oil
- • 1 tbsp Rice vinegar
- • 1/8 tsp Sesame oil
Liquids
- • 1 tbsp Water
Joyce saved to Vegetables
26 · 18 minutes · Vegetarian Chinese Stir Fry Green Beans are a wickedly good addition to any meal. Healthy, quick, easy, tasty, spicy (or not) and much better than take-out.
Ingredients
Produce
- • 2 tsp Garlic
- • 2 tsp Ginger, fresh
- • 1 lb Green beans, fresh
Condiments
- • 1 tbsp Soy sauce, regular
Baking & Spices
- • 1/4 tsp Red pepper flakes
- • 1/4 tsp Salt
- • 1/2 tsp White or brown sugar
Oils & Vinegars
- • 2 tsp Oil
- • 1/2 tsp Sesame oil
Beer, Wine & Liquor
- • 1 tbsp Rice wine
37 · 10 minutes · Green beans stir fried with garlic at a high heat, then with a sesame soy sauce mixture!
37 · 10 minutes · Green beans stir fried with garlic at a high heat, then with a sesame soy sauce mixture!
Ingredients
Produce
- • 3 cloves Garlic
- • 12 oz Green beans
Condiments
- • 1 tsp Honey
- • 2 tbsp Soy sauce
Oils & Vinegars
- • 1 tsp Sesame oil
- • 1 tbsp Vegetable oil
123 · 10 minutes · Recipe VIDEO above. A simplified version of the popular Szechuan Stir Fried Green Beans with Minced Pork - same flavour punch but made with everyday ingredients. Has intense flavour so you won't miss the sauciness of usual stir fries. Mix it up with rice then eaten with a spoon - forget chopsticks! Also, see here for the Japanese version of this dish. Spiciness: Mild.
Ingredients
Meat
- • 7 oz Pork mince
Produce
- • 2 tsp Garlic
- • 2 tsp Ginger
- • 10 oz Green beans
- • 1/2 Onion, finely chopped (about 1/2 cup), small
Condiments
- • 1 1/2 tsp Chilli garlic sauce
- • 1 tbsp Soy sauce, dark
Baking & Spices
- • 1 tsp Sugar
Oils & Vinegars
- • 2 1/2 tbsp Peanut oil
Beer, Wine & Liquor
- • 1 tbsp Chinese cooking wine
heartbeet kitchen saved to Savory
Green Beans Mushroom Stirfry. Crunchy, tender green beans and meaty mushroom, a combo made in a skillet. Coated with a lusciously sweet and spicy sauce, this easy 20-minute dish is a lovely side to go with any meal or as a healthy plate as well.
Ingredients
Produce
- • 4 oz Button mushroom
- • 4 Cloves Garlic
- • 1 tbsp Ginger
- • 1/2 lb Green beans
Condiments
- • 1 tbsp Schezwan sauce
- • 2 tbsp Soy sauce, Dark
Baking & Spices
- • 1/4 tsp Black pepper
- • 1/2 tsp Brown sugar
- • 1/2 tsp Cornstarch
- • 1/2 tsp Red pepper flakes
- • 1 Pinch Salt
- • 1 tbsp Sesame seeds
Oils & Vinegars
- • 1/2 tsp Sesame oil, Toasted
Liquids
- • 1 tbsp Water
Arizona Vegan saved to Vegan Sides
22 · 30 minutes · Gebratene grüne Bohnen werden etwas im Wok angebraten und mit einer asiatischen Sauce aus Sojasauce, Ingwer und Chiliflocken übergoßen. Eine leckere aromatische Beilage oder mit Reis als Hauptgericht.
22 · 30 minutes · Gebratene grüne Bohnen werden etwas im Wok angebraten und mit einer asiatischen Sauce aus Sojasauce, Ingwer und Chiliflocken übergoßen. Eine leckere aromatische Beilage oder mit Reis als Hauptgericht.
Ingredients
Ingredients
- • 500 g Frische grüne Bohnen, (die Spitzen abgeschnitten)
- • 1,5 EL Olivenöl (oder Avocadoöl), (aufgeteilt)
- • 1/2 EL Sesamöl
- • 1 EL Ingwer, (frisch gerieben)
- • 2 Schalotten, (fein gehackt)
- • 2 Knoblauchzehen, (in dünne Scheiben geschnitten)
- • 60 ml Wasser
- • 2 EL Sojasauce ((oder Tamari))
- • 1/2 TL Mascobado Vollrohrzucker ((oder Kokosblütenzucker))
- • 1 EL Ungewürzter Reisweinessig ((japanisch))
- • 1/4 TL Rote Chiliflocken, (oder weniger nach Geschmack)
- • Geröstete Sesamsamen, (zum Garnieren)
- • Gedämpfter Jasmin-Reis
Wolfgang saved to Kochen schnelle rezepte
This Stir Fried Chicken and Green Beans uses fresh veggies, chicken breasts, and a homemade sauce to make an Asian inspired weeknight dinner.
Parmesan garlic green beans are healthy, delicious, and packed with flavor. Easy enough for any weeknight, but fancy enough for the holidays!
Rochelle Batterson saved to Everyday Meals
53 · 20 minutes · This quick String Bean Chicken Stir-fry recipe emulates what you might get at your local takeout restaurant (it'll be better than takeout, though, trust me!), with plenty of dark brown sauce to soak into a plate of steamed rice.
Ingredients
Meat
- • 12 oz Chicken breast or thighs, boneless skinless
Produce
- • 3 cloves Garlic
- • 1 lb String beans
Condiments
- • 4 tsp Soy sauce
- • 2 tsp Soy sauce, dark
Baking & Spices
- • 4 tsp Cornstarch
- • 1 tsp Sugar
- • 1 White pepper
Oils & Vinegars
- • 3/4 tsp Sesame oil
- • 13 tsp Vegetable oil
Beer, Wine & Liquor
- • 1 tbsp Shaoxing wine
Liquids
- • 1/2 cup Chicken stock or water
- • 2 tbsp Water
The Woks of Life saved to Healthy Foods