Spring roll recipe

#NoCookAppetizersforSimpleEntertaining

This extra crispy homemade spring rolls recipe is so easy to make in the air fryer and packed with a flavorful ground chicken filling! They're lighter, healthier, and even crispier than traditional deep-fried ones. You can even make these spring rolls vegetarian and vegan with tofu or extra mushrooms. An easy and healthy air fryer appetizer recipe!

These vegan rice paper rolls (aka Vietnamese fresh spring rolls or summer rolls) are fresh, light, healthy, and so easy to make! They're packed with raw, crunchy vegetables & vermicelli noodles and served alongside a creamy spicy peanut sauce. They're perfect as a light lunch, weeknight dinner or as a hand-held appetizer!

Eat the rainbow with my healthy Rainbow Spring Rolls packed with a bunch of fresh crunchy veggies. Add some spice by dipping them into my Ginger Peanut Sauce!

Craving something crispy and crunchy? Try these air fryer spring rolls! This healthy appetizer is filled with tasty ingredients and cooked to a perfect crisp in the air fryer. Quick, easy, and absolutely delicious, these spring rolls are a must-try.

Authentic Thai Spring Rolls - this is the only recipe you ever need. Learn how to fill and roll them like a pro with my easy step by step recipe! They are not very spicy, crispy and filled with a mix of veg and proteins! Actually you can fill them with whatever you want! #springrolls #gamedaysnacks #asianfood #easyrecipes #appetizer

Easy to make shrimp spring rolls with peanut sauce - perfect for a light summer lunch or snack. Combine it with the heavenly creaminess of this homemade peanut sauce with its rich, nutty flavor that's simply out of this world! #shrimprolls #springrolls #vietnamesespringrolls #homemadepeanutsauce

Crisp rice paper rolls bursting with julienned vegetables and fresh herbs, accompanied by a creamy peanut sauce that captures the vibrant essence of Vietnamese street food. A harmonious blend of textures and flavors that transports you to bustling markets. #VietnameseCuisine #SpringRolls #PeanutSauce #SoutheastAsianFlavors #StreetFoodVibes

Experience a burst of fresh flavors with these Vietnamese Rice Paper Rolls, perfect for a light lunch or a healthy snack. Filled with crisp vegetables, succulent shrimp, and fragrant herbs, each roll is a delightful combination of textures and tastes. Dip them in a tangy peanut sauce or a zesty lime dressing for an extra kick. Easy to make and even easier to enjoy, these rolls are a refreshing way to explore Vietnamese cuisine at home.

Enjoy the fresh and delicious taste of Vegetable Spring Rolls as a perfect combination of crunchy, spicy, and savory in one bite.

This is a vegan recipe that boasts fresh veggies and a lip-smacking peanut sauce. As one of the best healthy recipes for weight loss, you can eat as many of these finger-food delights as you want.

Homemade fresh Vietnamese Spring Rolls are easy to make and perfect for a light lunch or dinner. You’ll love the Spring Roll dipping sauces.

A step-by-step method on how to fill spring rolls. For the full recipe and all the step-by-step pictures, check out the recipe. #food #foodblogger #foodblog #recipe #howtofillspringrolls #chickenrecipe #springrolls #friedspringrolls #ramadan #ramadansavouries

Spring Rolls are so pretty and I love all of the fillings that go inside of them before they're wrapped up.

Out of Easter dinner ideas? These Fresh Spring Rolls with Peanut Sauce make the best dinner appetizer! It starts with colorful vegetables, rice noodles, and herbs wrapped in rice paper. Try these simple Easter appetizers!

A tried and tested recipe for Chinese spring rolls. You don’t need to precook the filling. Two frying methods are provided.

These vegetable spring rolls are a colorful, crunchy, vegan friendly option that is wonderful for an appetizer, snack, lunch, dinner, or whenever! The number of ingredients on the list seems excess…

Vietnamese Summer Rolls aka Gỏi cuốn are one of our favorite appetizers to order! Typically only 2 come in an order, which is never enough! It's refreshing, healthy, and delicious. We also made our own peanut dipping sauce to pair with it.These fresh spring rolls traditionally consists of pork belly, shrimp, vegetable, & herbs wrapped in rice paper aka Bánh tráng. To be healthier, we omitted the pork. Ingredients Peanut Sauce: • 1/3 cup Chunky Peanut Butter • 1 cup Hoisin sauce (Lee Kum Kee

Eat the rainbow with my healthy Rainbow Spring Rolls packed with a bunch of fresh crunchy veggies. Add some spice by dipping them into my Ginger Peanut Sauce!