Smoked stuffed pork tenderloin recipes

Several years ago my mother concocted a dream of a meal out of a venison backstrap. It was stuffed with a mixture of cream cheese, minced garlic, crumbled bacon, and rosemary, and then beautifully …

This boudin stuffed pork loin is tender, juicy, and "melt in your mouth" delicious! It's wrapped in yummy bacon and ready in only 20 minutes!

This succulent stuffed pork tenderloin is so easy to make, you’ll add it to your regular rotation. Autumn And Pork: The Perfect Combo Since childhood, I’ve associated pork with fall. It’s probably because there’s great sales on pork during this season. Maybe it has to do with it being apple season here in New York...Read More »

Our Stuffed Pork Tenderloin is a special occasion dish where the pork is butterflied, filled with a prosciutto and cream cheese mixture, and then rolled and grilled to perfection. The result is a tender, juicy stuffed meat that makes the most delicious main dish!

New Mexico is fantastic!

A delicious recipe of bacon wrapped smoked pork tenderloin stuffed with jalapeño peppers and cheese. Made in an electric Bradley smoker.

Rolled and stuffed pork tenderloin is a real showstopper for your next cookout. It just doesn’t get much better, especially when it’s filled with smoked turkey, creamy cheese, and tender asparagus, then rolled in spices and grilled to perfection.

Fire up the pellet grill and get ready to cook the perfect Traeger Pork Tenderloin! This is an EASY recipe that makes it so tender and juicy!

Here in south Louisiana, we can often find pork tenderloins that are already boudin-stuffed, cream cheese-stuffed, and bacon-wrapped, ready to go in the oven. I realize not all of you are that fortunate. Heck, some of you might have a hard time finding boudin. If so, feel free to substitute any fresh sausage, removed from ...