Smoked salmon tray

This Smoked Salmon Platter is loaded with cold and hot smoked salmon, colorful vegetables, and a delicious cream cheese spread with crostini. Use any of the optional ingredients to build your perfect brunch or appetizer plate in minutes.

🐟 Elevate your charcuterie game with the rich, smoky flavors of salmon! Discover our article for creative smoked salmon charcuterie board ideas that will impress your guests. 🍽️🌿 #SmokedSalmonCharcuterie #GourmetEats #FoodieInspiration #SalmonLovers #DeliciousTreats

The TikTok viral butter board really got my attention until…I was scrolling through Instagram several days ago and saw someone take the butter board trend and use cream cheese and smoked salmon…one of my favorite combinations! I quickly decided to come up with my own version of this deliciousness a

This mouth-watering smoked salmon and cream cheese platter will bring extra sophistication to any festive occasion.

Create a beautiful smoked salmon platter with this simple, in-depth guide! You can learn about the key elements, get the recipe, and then make it your own. I use a formula to help you decide exactly what and how much to put on your platter, and how to arrange it into a show-stopping appetizer!

Here's the very best easy ideas for serving a delicious smoked salmon charcuterie board for breakfast, lunch or dinner! Pin this one to your favorite entertaining board and get ready to party!

Easter Brunch Menu

This Smoked Salmon Cream Cheese Board is the perfect savory appetizer to serve at your next party. It’s easy to make and super eye-catching. They key to making any board appetizer is to begin with a very clean, smooth board. If your board has cracks or deep scratches, I recommend lining it with parchment paper. First, spread the cream cheese all over the board in a thick, even layer. I use regular cream cheese from the grocery store that’s been set at room temperature for an hour or so…

Get this all-star, easy-to-follow Breakfast Smoked Salmon Platter recipe from Ina Garten

Smoked Salmon Station Chef Stefan Drago

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Lox is made by curing a whole salmon fillet in salt. A mixture of smoked salt, brown sugar, and pepper is used here to provide that salty, smoky, and sweet flavor that is so well adored. Served with a creamy goat cheese schmear, fresh cucumbers, red onion, salty capers, soft pumpernickel, dill, and lemon - this is an appetizer spread that is sure to please.

Quick and tasty Cucumber Smoked Salmon Bites are the perfect entertaining no cook appetizer. Cool and fresh cucumber slices topped with herb cream cheese and thinly sliced smoked salmon. Great for dinner parties or to enjoy with a summer beverage.

Crispy and crunchy homemade crostini topped with a creamy spread, smoked salmon, and cucumbers.

This smoked salmon platter requires little effort but the spread makes a big impression. Served with all the fixings--capers, hard-boiled eggs, cucumber and more--a smoked salmon platter is the ultimate make-ahead appetizer. #healthyappetizers #appetizers #appetizerideas #appetizerrecipes #healthyrecipes

I'm thrilled to share one of my all-time favorite breakfast triumphs- the Smoked Salmon Bagel Board! It's perfect for an intimate weekend brunch or an all-out brunch extravaganza.

This smoked salmon grazing board has all the fixings-smoked salmon, soft boiled eggs, seasonal produce, pickled vegetables, condiments, and a savory cream cheese spread to tie it all together.