Scottish dishes

Wondering which Scottish dishes you should get on your trip to Scotland? This article will give you the answer. So, read on and find out what they are!

From hearty stews to lighter fare, these savory Scottish recipes are traditional comfort dishes that are incredibly flavorful.

Explore traditional Scottish food with hearty stews, haggis, salmon and shortbread. Try iconic Scottish dishes blending culture, history and local flavours.

Discover a world of Scottish recipes, perfect for any occasion. Start your day with a traditional Scottish breakfast, featuring eggs, Lorne sausage, and tattie scones, or savor a warm bowl of cock-a-leekie soup. For dinner, try classic dishes like stovies or a Scottish beef pie. Finish with a sweet Scottish dessert rich in local flavors. These authentic recipes bring the heart of Scotland to your kitchen.

If you love Scotland, you probably love the food, too. Here are 11 authentic and simple Scottish recipes to bring Scotland to your home.

These few dozen Scottish recipes are not only delicious, they are as authentic as they can get.

Here are the 25 Scottish foods you'll definitely want to try when you're in Scotland...It What are your favourite Scottish foods? I have about a hundred. Today I'm going to be talking about what to eat in Scotland. I've lived in Scotland for my whole life, aside from time in China, so I know I

Celebrate St Andrew's Day, Burns Night, Hogmanay or any other Scottish occasion with the collection of recipes with a distinctly Scottish twist. Scotch Beef, Irn Bru, Tunnock's Teacakes, Haggis, Scottish Salmon, Tattie Scones, Whisky, Shortbread, Arbroath Smokies, Scottish Gin and more feature in this roundup of more than 25 quirky Scottish Recipes.

Scottish desserts are one of the highlights of my country's many top features. Get my best, traditional recipes here!

A Scottish Bridie is simple hand-held meat pie made in a horseshoe shape. It usually contains beef, and sometimes onion, and a few various seasonings. Forfar Bridies are named after the town of Forfar, in Angus, where it’s said a baker called Mr Jolly invented them around the late 19th century in Back Wynd, which is now known as Queen Street (story as told in The Scots Kitchen).

Slow cooker Scottish stovies. This slow-cooked dish has a taste of the Scottish highlands but is quick and easy. What is Scottish Stovies? Scottish Stovies is a traditional Scottish dish that is made with slow-cooking onion, potatoes, and beef or lamb in a saucepan. Stovies can be eaten with a variety of condiments such as…

How to make Scottish Stovies is actually a matter of debate. No Scottish Stovies recipe is the same! This hearty dish is a bit like a potato stew, and usually consists of onion, potatoes, other leftover roast vegetables, stock or gravy, and some form of leftover roast meat or sausage. It's a nostalgic favourite of many and often eaten on a Monday after a big Sunday roast and served with crusty bread or oatcakes. Read on for our recipe and possible variations, including vegetarian and vegan…

This Scottish Steak Pie Recipe is a traditional dish eaten at Hogamany (New Year) in Scotland. It's an easy slow-cooked steak pie recipe to make for any occasion though!

A recipe for Scottish Morning Rolls! These rolls are a favorite breakfast item served as an accompaniment to fried eggs and bacon/sausage.

This authentic Scottish Porridge recipe makes a great start to your day. Scotland is home to the best porridge in the world.

Celebrate Scottish culture with these 7 St Andrew's Day recipes that will warm up your toes on a cold, winter's day. And discover distinctively Scottish recipes to make all year.

A simplified version of the traditional Scottish dish, haggis, using more commonly found ingredients but retaining the flavor and style of the original.

Get a taste of Scotland with these traditional Scottish recipes! From bubble and squeak to haggis to shortbread, these delicacies just might become your new favorites.

Christina's Cucina: Homemade Scottish Sausage Rolls...Great for a Snack or a Meal

An alternative to the typical holiday stuffing.