Scalloped potatoes and ham

Scalloped Potatoes and Ham is the creamiest, most comforting way to use left over ham. This cheesy casserole will be a crowd pleaser!

Creamy scalloped potatoes from the BEST base recipe for a classic, homemade scalloped potato casserole plus leftover ham and swiss cheese.

Scalloped Potatoes and Ham is a classic old-fashioned comfort food with creamy sauce, melted cheese, and slices of tender ham and potatoes.

Get ready for a hearty and comforting dish that will transport you straight to grandma's kitchen! These Amish Scalloped Potatoes with Ham are the perfect

Pioneer Woman’s Scalloped Potatoes With Ham is a traditional Southern dish, although it is also called potato gratin in some areas. It is a hearty, family-friendly recipe that can help you use up leftover ham.

Looking to switch up your holiday potatoes? Or are you wanting to use up some leftover ham? This scalloped potatoes and ham recipe has layers of tender potatoes, cream, smoky ham, flavorful gruyere cheese, and fresh thyme. This delicious side dish is fancy enough for Thanksgiving, Christmas, or any night of the week!

Scalloped Potatoes and Ham

Look no further than this amazing Scalloped Potatoes and Ham casserole! It's the perfect marriage of creamy potatoes and savory ham, guaranteed to satisfy the whole family.

This Scalloped Potatoes and Ham recipe is one of the best you will make! It has layers of tender potatoes and ham that are coated in a delicious onion cream sauce with a little cream cheese added. It is sure to become a favorite comfort food dinner! Great for when you have leftover ham.

This cheesy scalloped potatoes and ham is absolutely to die for! Serve it as a creamy main course or decadent side dish to meats.