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Sancocho colombiano

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Sancocho Colombiano Recipe

Sancocho Colombiano is a bowl of soup you definitely do not want to pass up on. With tender meats like beef ribs, chicken legs, and pork ribs, an aromatic marinade, and sweet corn and plantain, there is nothing more delicious than a warm bowl of Colombian Sancocho.

Sancocho is a hearty soup, almost like a stew and is a traditional dish in the region of Antioquia, Colombia that combines potatoes, yuca, corn, plantains and meat. For me and my family this is the ultimate comfort food and is absolutely delicious. Sancocho is a traditional chicken broth in several Latin American cuisines. The best way to eat this soup is with some salsa or cumbia music playing in the background. 

22 · Sancocho is a hearty soup, almost like a stew and is a traditional dish in the region of Antioquia, Colombia that combines potatoes, yuca, corn, plantains and meat. For me and my family this is the ultimate comfort food and is absolutely delicious. Sancocho is a traditional chicken broth in several Latin American cuisines. The best way to eat this soup is with some salsa or cumbia music playing in the background.

Ingredients

Oils & Vinegars
  • 1 Teaspoonolive oil
Sancocho dominicano

37 · 30 minutes · Sancocho is one of the most well known Colombian and Latin American soups of which there are many different varieties. The flavor and content of sancocho not only differs from country to country, but also from cook to cook. Sancocho is basically a very thick soup made with root vegetables and different kinds of meats,

Ingredients

Meat
  • 1 lb Beef
  • 8 pieces Chicken
  • 1 lb Pork meat or pork, ribs
Produce
  • 1/4 cup Cilantro, fresh
  • 3 ears Corn, fresh
  • 4 Garlic cloves
  • 1 cup Onions
  • 1 Red bell pepper
  • 4 White potatoes, medium
Baking & Spices
  • 1/4 tsp Pepper, ground
  • 1 tsp Salt
Nuts & Seeds
  • 1 tsp Cumin, ground
Liquids
  • 12 cups Water or more if necesary
Other
  • 1/4 teaspoon ground achiote
  • 2 Green plantains (peeled and cut crosswise into 2 inch pieces)
  • 1 pound frozen or fresh yuca cut into big pieces
Colombian Sancocho Soup Recipe - Cool Moms Cool Tips

5 · 50 minutes · A nutritious one-pot meal that is comforting and delicious. This easy recipe is made with oxtail which can be replaced for pork or chicken as well. A traditional meal that lifts the spirit!

Ingredients

Meat
  • 2 lbs Oxtail
Produce
  • 1 tsp Cilantro
  • 2 halved ears Corn
  • 2 tsp Garlic
  • 1 lb Of potato
  • 4 Plantains, green
  • 1/2 Tomato
  • 1 White onion
Canned Goods
  • 1 Beef bouillon cube
Baking & Spices
  • 1 Salt and pepper
Oils & Vinegars
  • 2 tbsp Oil
Liquids
  • 2 liters Water
Other
  • 3 sprigs Of cilantro and 2 chopped
  • 1 lb Of yuca - peeled and quartered

18 · 40 minutes · This delicious and easy to make Venezuelan Sancocho is filled with vegetables, starches and hearty beef! Perfect Sunday dish to enjoy with family and friends.

Ingredients

Meat
  • 1 1/2 lb Rumba meats hind shank
Produce
  • 1/2 Bell pepper
  • 1/2 lb Butternut squash
  • 1 Cilantro, leaves
  • 2 ears Corn
  • 8 Garlic cloves
  • 1 Leek
  • 2 Onions, small
  • 1/2 cup Scallions
  • 1/2 cup Sweet peppers, mini red
  • 1/2 lb Yam, White
Canned Goods
  • 8 cups Beef or vegetable stock
Baking & Spices
  • 1 Salt and black pepper
Other
  • ½ lb Cassaba (Yuca, cut into 1-inch pieces)
  • ½ lb Yautia (Ocumo, cut into 1-inch pieces)
Sancocho, Traditional Colombian Stew

Colombian Sancocho is not like the rest of the sancochos in Latin America. Find out what makes it different & how to make it!

Panamas Sancocho: Traditional Panamanian Recipes

Panamanian recipes are a mix of African, Spanish, and Native American techniques, and ingredients, reflecting its diverse population. Since Panama is a land bridge between two continents, it has a large variety of tropical fruits,

Sancocho Dominicano Recipe - Poised Finance & Lifestyle

Sancocho Dominicano is a traditional meat and root stew from the Dominican Republic. This stew traditionally is made for special occasions or large get-togethers but can be enjoyed any time…

Instant Pot: Sancocho / Ajiaco  Stew Recipe- Abuela's Cuban Counter

Instant Pot Sancocho/Ajiaco Recipe will hit the spot. Giving you all the homemade nostalgic flavor under an hour.

Ingredients

Meat
  • 1 lb Beef
  • 4 cups Chicken or beef bone broth
  • 3 Chicken thighs, bone-in skin-on
Produce
  • 3 cups Calabaza pumpkin or butternut squash
  • 3 Carrots
  • 1 bunch Cilantro, fresh
  • 2 Corns
  • 6 Garlic cloves
  • 1 Onion, large
  • 1 tsp Oregano, dried
  • 1 Plantain, green
  • 2 cups Swiss chard greens
Canned Goods
  • 4 tsp Tomato paste
Baking & Spices
  • 1 Cubanelle pepper
  • 1 tsp Turmeric, powder
Oils & Vinegars
  • 1/4 cup Olive oil, extra virgin
Nuts & Seeds
  • 1/2 tsp Cumin
Other
  • 6 Culantro leaves
  • 2 packets Of sazon with culantro and achiote
  • 4 large pieces Of frozen yuca

Watch popular Sancocho colombiano videos

Disfruta de esta colorida versión de las tortillas de colores, elaboradas a partir de harinas de maíz nixtamalizadas, podrás crear divertidos diseños en compañía de tu familia.
Disfruta en familia o con amigos una receta deliciosa que no te llevará mucho tiempo en la cocina... Nuestro Chef te enseña en esta ocación a preparar un delicios pollo con salsa de pera, una combinación equilibrada entre el pollo y la fruta. Deleitate con una receta diferente para preparar pollo y sorprende a todos con un sabor diferente.
SANCOCHO Colombiano
Colombian Arepas