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Salvador food

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Delights from El Salvador- Pastelitos, Pupusas, Crutido & Salsa Recipes

My friend Anna was here and she showed me how to make several dishes that are popular in her household from her home country of El Salvador. She shared recipes for Pastelitos, Pupusas, Crutido and Salsa, teaching me how to create each right in my own kitchen.

These resemble Mexican tostadas, because the tortilla is crisped and the "filling" is presented as a topping.

These resemble Mexican tostadas, because the tortilla is crisped and the "filling" is presented as a topping.

Ingredients

Meat
  • 8 oz Ground pork, lean
Produce
  • 3/4 tsp Chipotle chile, ground powder
  • 12 Cilantro, Leaves from stems
  • 2 large cloves Garlic
  • 1 Green bell pepper, medium
  • 1/2 heads Iceberg lettuce
  • 2 Roma tomatoes, ripe
  • 1 White onion, medium
Refrigerated
  • 2 Eggs, large
Baking & Spices
  • 1/2 tsp Salt
Oils & Vinegars
  • 1/2 cups Corn or peanut oil
  • 2 tbsp Olive oil
Bread & Baked Goods
  • 8 5 1/2- to 6-inch corn tortillas
Dairy
  • 3 oz Pecorino romano, grated

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Parecido com patê pois é bem cremoso, a terrine é um prato francês e existem vários sabores. Como amamos salmão, associamos com a curgete (abobrinha) e natas (creme de leite). #natal #o #christmas #brasil #riograndedonorte #love #decora #papainoel #merrychristmas #moda #amor #feliznatal #parnamirim #saopaulo #a #instagood #anonovo #promo #s #artesanato #salvador #pontanegra #es #bhfyp #familia #praia #riodejaneiro #presentes #casamento #parcelimlek #chocolate #travel #reveillon #petitchefpt
Quesadillas are ready! Enjoy the soft, fluffy interior with the crunchy/toasty exterior! A lot of people in El Salvador have Quesadilla during breakfast, and sometimes also enjoy it with an afternoon "cafecito" Buen provecho!
Our plantains are done! They are the star of tonight's dinner! In El Salvador, people will accompany any meal (breakfast, lunch, dinner, or snacks) with Platanitos! So make it part of any meal of your day!  #SweetandSavorywithSonia