Rough puff

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A close-up of layered homemade puff pastry dough, ready to be used in pastry desserts.

Learn how to master Homemade Puff Pastry with this simple guide! This Puff Pastry Recipe ensures flaky, buttery layers every time. Whether you're making Pastry Desserts or savory treats, this versatile Puff Pastry Dough adds elegance to any dish. Perfect for bakers looking for Easy Bread Recipes and quick pastry solutions. Explore endless Puff Pastry Recipes to impress at your next gathering.

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how to make rough puff pastry with the help of an expert pastry maker - step by step instructions on how to make rough puff pastry

Rough Puff Pastry, also known as Blitz Puff Pastry is a more streamlined and less fussy version of the classic French pastry dough. Used for so many different desserts, this layered flaky and buttery pastry is easier to make than you think! This extensive tutorial walks through all the steps on how to make this shortcut rough puff with step-by-step photos, video and lots of tips! Be sure to read through the entire post if you are new or new-ish at making rough puff.

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homemade puff pastry on a baking sheet next to a rolling pin with the words homemade puff pastry

Homemade Rough Puff Pastry Dough is easy to throw together and is made from just three ingredients - flour, frozen grated butter and icy cold water!

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how to make homemade puff pastry with the text overlay that reads, how to make homemade puff pastry

Dive into the art of creating buttery, flaky puff pastry right in your own kitchen. This guide will walk you through each step, from mixing the dough to mastering the perfect fold, ensuring your homemade pastries are as light and airy as those from a bakery. Whether you're a seasoned baker or a curious beginner, you'll find tips and tricks to elevate your pastry game. Embrace the joy of baking and impress your friends and family with your newfound skills.

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four slices of apple tarts on a wire rack with apples in the back ground

Every time I make rough puff pastry I am surprised of the flaky and crispy pastries I get using this method. This quick recipe that incorporate the butter into the flour takes no more than 15 minute to prepare and gets very similar results to a classic puff pastry dough, which is by far much more time consuming until to be ready for baking.

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Raw pastry dough with visible butter layers.

This is the only recipe you need for extra tender & flaky rough puff pastry. This pastry option is both versatile and reliable, making it a great fit for any recipe that calls for puff pastry. I often find making traditional puff pastry too time-consuming, but this rough puff is quicker to make and produces the tender texture you want in your pastries.

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a man holding a wooden spatula next to a jar filled with white liquid and sugar

Reilly Meehan on Instagram: "PART 2: Rough Puff Pastry! If you haven’t seen it, go back and watch part 1, then come back here to see how to finish your rough puff! Once you’ve nailed this technique the possibilities are truly endless!! What’re you gonna make with your rough puff?? #learntobake #bakingtips #baking #pastry #puffpastry #kitchentips #cookingtips #bakingvideos"

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