Roasted butternut
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83 · 50 minutes · So simple yet so elegant, Oven Roasted Butternut Squash is a tasty and versatile side dish that goes good with just about anything, any time of day!
83 · 50 minutes · So simple yet so elegant, Oven Roasted Butternut Squash is a tasty and versatile side dish that goes good with just about anything, any time of day!
4 ingredients
Produce
- 1 Butternut squash, medium to large
Baking & Spices
- 1 Generous sprinkle Salt and pepper
Oils & Vinegars
- 3 tbsp Olive oil, extra-virgin
Liquids
- 1/4 cup Water
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Ruth Stoneman saved to Yummy food
ROASTED BUTTERNUT SQUASH IS a QUICK and EASY side WITH BEAUTIFUL CARAMELIZED EDGES AND NUTTY, MELT-IN-YOUR-MOUTH FLAVOR. This Roasted Butternut Squash Recipe will have you craving more. It’s healthy, versatile and delicious with just olive oil, salt and pepper or I’ve also included recipes for Cinnamon Roasted Butternut Squash, Maple Roasted Butternut Squash, Balsamic Roasted…
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Shatiba Butler saved to Recipes
284 · 55 minutes · Comforting vegan roasted butternut squash and chickpea curry in a creamy coconut and tomato sauce. It's healthy, packed with flavour and ready in an hour!
284 · 55 minutes · Comforting vegan roasted butternut squash and chickpea curry in a creamy coconut and tomato sauce. It's healthy, packed with flavour and ready in an hour!
18 ingredients
Produce
- 1 Butternut squash (about 3-4 cups, medium
- 1 tin Chickpeas
- 1/4 tsp Chilli, hot powder
- 1 Coriander
- 4 Garlic cloves
- 1 Thumb sized piece Ginger
- 1 Red onion
- 1 tin Tomatoes
Canned Goods
- 1 tin Coconut milk
- 200 ml Vegetable stock
Pasta & Grains
- 1 Basmati rice
Baking & Spices
- 1 tbsp Curry powder, medium
- 1 tsp Garam masala
- 1 Salt and pepper
- 1/4 tsp Turmeric
Oils & Vinegars
- 2 tbsp Coconut oil
Nuts & Seeds
- 1/2 tsp Cumin, ground
- 1/2 tsp Cumin seeds
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Roasted Butternut Squash is an essential, healthy fall side dish! It has a mildly sweet, slightly nutty, buttery flavor and a delicious creamy texture.
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Brandie Richardson saved to Healthy food.
A classic roasted butternut squash soup, flavoured with a little apple and maple syrup. Vegetarian and dairy-free options, as well.
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Heather Pratt saved to Cool Recipes
12 · This roasted butternut squash soup is an absolute must-make during the Fall; slow roasted butternut squash that gets caramelized in the oven and then blends with spices like cinnamon and nutmeg. It's intense in flavor and super creamy!
12 ingredients
Produce
- 2 1/2 lb Butternut squash
- 2 Garlic cloves
- 1 White onion, small
Canned Goods
- 4 cups Chicken broth, low-sodium
Baking & Spices
- 1/4 tsp Cardamom, ground
- 1/2 tsp Cinnamon, ground
- 1 Kosher salt
- 1 tsp Nutmeg, ground
- 1 tsp White pepper
Oils & Vinegars
- 1 tbsp Olive oil, extra virgin
Dairy
- 1/2 cup Butter, unsalted
- 1/2 cup Heavy whipping cream
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Rochelle Soodyall saved to Decor
Roasted Butternut Squash is an essential, healthy fall side dish! It has a mildly sweet, slightly nutty, buttery flavor and a delicious creamy texture.
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Annelene Naicker saved to Cooking
Roasted Butternut Squash is flavorful, healthy, and makes the perfect (super easy!) vegetable side dish recipe for Fall dinners and holiday gatherings.
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Natalya Gilmer saved to Cooking
A classic roasted butternut squash soup, flavoured with a little apple and maple syrup. Vegetarian and dairy-free options, as well.
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Alyssa Ann saved to Soups