Roast pork sandwich recipes

This Slow Cooker South Philly Style Italian Shredded Pork is juicy, super flavorful (thanks to a quick and delicious spice rub), and very versatile. Best of all, all you need to do is set it and forget it in your crockpot!

Shaved Pork Roast Sandwiches are seared on the stovetop then roasted in the oven with crispy caramelized onions and garlic honey butter!

February 9, 2023Who is excited for the Super Bowl? Our house is absolutely thrilled that our Philadelphia Eagles are playing in it this year!Are you looking for a perfect meal to serve for the big game? Look no further than this easy recipe. Sure, everyone has heard of a Philly Cheesesteak - but have you ever had an Italian Roast Pork Sandwich from Tony Luke's in South Philly? It's the best! And we always go there when we are in town. I love to recreate this roast pork at home, in my…

Philadelphia Italian roast pork has lots of fresh garlic and herbs, and is very easy to make at home! Perfect for a hungry crowd!

Revamp your leftover pork roast with these versatile and tasty recipes. From Pulled Pork Panini Sandwiches to Pork and Potato Hash, discover easy and flavorful ways to give your leftover pork a delicious second act.rn

My favorite sandwich of all time...DiNics Roast Pork Sandwich from the Reading Terminal Market. This is my version of the classic Philadelphia sandwich!

The BEST Philly Style Roast Pork Sandwich ever. This easy recipe is made in the slow cooker and is better than the famous Philly favorite. Totally epic!

A mouthwatering roasted pork sandwich stacked with roasted pork loin, caramelized onions, and melted cheese on a crusty roll slathered with honey mustard.

Recipe: paseo cuban roast pork sandwich I have this thing for sandwiches... but you already knew that! Last year when I was in Seattle for my friends' wedding, my other friends took me to stand in line at Paseo, home of the best sandwich in the world.

Cheesesteaks are for out-of-towners. Real Philadelphians know their city's sandwich king is a roast pork number with broccoli rabe and sharp provolone.