Rainbow swiss chard recipe
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This vegan Sauteed Swiss Chard Recipe is not only healthy, but it tastes great and is so easy to prepare. A great Italian side dish!
Nicole Brennan saved to Yum!
Sauteed Swiss Chard and White Beans is a garlicky Italian-inspired side dish. It comes together quickly with only 4 ingredients.
76 · 20 minutes · Simple Sautéed Swiss Chard with onions, garlic and a splash of balsamic vinegar. It is a healthy low calorie side dish that's perfect for beginners!
Ingredients
Produce
- • 3 cloves Garlic
- • 1 Onion, large
- • 2 large bunches Swiss chard
Condiments
- • 2 tsp Balsamic vinegar
Baking & Spices
- • 1 Pepper, Freshly ground
- • 1/2 tsp Salt
- • 1 pinch Thyme and nutmeg, dry
Oils & Vinegars
- • 2 tbsp Olive oil, extra-virgin
MJ Dickson saved to Veg
2 · 40 minutes · This easy recipe is a great combination of flavors and tasty to get in a lot of veggies in one meal. It's also Paleo, AIP, and Whole30 friendly.
2 · 40 minutes · This easy recipe is a great combination of flavors and tasty to get in a lot of veggies in one meal. It's also Paleo, AIP, and Whole30 friendly.
Ingredients
Produce
- • 1 Avocados
- • 1 tsp Garlic powder
- • 1 cup Mushrooms, raw
- • 1 bunch Rainbow chard
- • 2 Sweet potatoes
Baking & Spices
- • 1 tsp Italian seasoning
- • 1/2 tsp Sea salt
Oils & Vinegars
- • 2 tbsp Olive oil
Christina saved to Vegan Recipes
Large Swiss chard leaves make beautiful rolls stuffed with ricotta cheese topped with tomato sauce and mozzarella cheese. Leaves of Swiss chard are blanched until pliable and vibrant, and then stuffed with a ricotta cheese mixture, topped with tomato sauce, mozzarella cheese and then baked in the oven. They are beautiful and delicious! Summer is a great time of year to make these, as Swiss chard is readily available at farmer's markets or maybe even in your own garden. Swiss chard leaves are…
Debbie Kotchey saved to Low Carb Foods & Recipes
This vegan Swiss Chard Recipe with Potatoes makes a great Italian side dish to almost any meal. It's an easy Italian recipe just like nonna used to make.
Bobi saved to vegetables
Whether you call these Swiss chard patties, cakes, or fritters these make amazing appetizers or sides. This recipe is a simple and easy recipe but so versatile it can be served with any meal from breakfast to dinner. You can serve them on their own, as a snack or in sandwiches too.
53 · 25 minutes · Tuscan Swiss Chard and Beans Soup is made in under 30 minutes and bursts with so much flavor everyone will want a second bowl of this healthy green soup! Perfect for a light starter and easy enough to make during busy weeknights.
53 · 25 minutes · Tuscan Swiss Chard and Beans Soup is made in under 30 minutes and bursts with so much flavor everyone will want a second bowl of this healthy green soup! Perfect for a light starter and easy enough to make during busy weeknights.
Ingredients
Produce
- • 2 cans Cannellini beans or great northern beans
- • 4 Garlic cloves
- • 1/8 tsp Garlic powder
- • 1 dash Oregano, dried
- • 2 bunches Swiss chard
- • 1 Tomato, ripe
Canned Goods
- • 2 cups Vegetable broth
Baking & Spices
- • 1 Black pepper, fresh cracked
- • 1/8 tsp Red pepper flakes
- • 1 1/2 tsp Salt
Oils & Vinegars
- • 1/4 cup Olive oil, extra virgin
Liquids
- • 2 cups Water
Aaron Flook Meredith saved to Soup nazi
Swiss chard is a leafy green vegetable related to beets and spinach. Here's everything you need to know about how to cook swiss chard!
Donna Williams saved to Vegetable's
Watch popular Rainbow swiss chard recipe videos
