Discover Pinterest’s 10 best ideas and inspiration for Puffs. Get inspired and try out new things.
You'll delight your friends and family with this recipe for Homemade Cream Puffs made with fresh choux pastry and vanilla custard filling.
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Mini Eclair shells filled with an amazing cream filling, topped with rich chocolate ganache. The same delicious eclairs recipe with a bite-sized delivery.
Strawberry and cream puffs guaranteed to please. #chouxpastry
- 1 cup all-purpose flour
- 3 1/2 ounces milk
- 3 1/2 ounces water
- 2 teaspoons sugar
- 1/2 teaspoon salt
- 5 1/2 tablespoons unsalted butter
- 4 eggs
- 2 cups heavy cream
- 1/3 cup powdered sugar
- 1 teaspoon vanilla extract
- Fresh strawberries, cut into slices
Learn how to make perfect Choux Pastry (Or Pate a Choux!) - The only recipe guide you will need to make profiteroles, eclairs, cream puffs and more.
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This Homemade Puff pastry, is fast & easy, flaky and buttery, better than store bought. Use it to make your favourite sweet or savory treats.
Dulce de Leche Cream Puffs! Classic cream puffs filled with dulce de leche cream, dipped in a thick, shiny dark chocolate ganache, and drizzled with *more* dulce de leche. :)
- 4 Eggs
- 1 1/8 cup Dulce de leche
- 1 tsp Vanilla bean paste
Baking & Spices
- 4 oz Dark chocolate
- 5 g Fleur de sel
- 140 g Flour
- 1/4 cup Powdered sugar
- 5 g Sugar
- 1/2 cup Butter, unsalted
- 2 1/2 cups Double creme
- 125 g Whole milk
- 125 g Water