Potato scones

Preheat oven to 400. Place a baking sheet into the oven. Grease an 8 inch cake pan. Place mashed potatoes in large mixing bowl. In a separate bowl, sift the flour and baking...

Jamie Oliver's Tattie Scones are a delightful Scottish classic that blends the simplicity of potatoes with the rustic charm of a scone...

Potato Scones, AKA "Tattie Scones", are one of my favorite Scottish inventions. They are the perfect way to use up leftover mashed potato, and they are an absolute treat.

Scottish potato scones are made from three simple ingredients and are an integral part of a full Scottish breakfast, for lunch or dinner, too!

This traditional Scottish tattie scones recipe includes a step-by-step method to help you make the perfect potato scones!

No full breakfast is complete without them - and they're so easy to make yourself!

Tattie scones are my favourite Scottish breakfast item and are essential when it comes to creating a good old fashioned classic Scottish breakfast. I've been experimenting with tattie scones for a while and this is my favourite way to make them. This recipe is so light and fluffy and works really well with runny eggs!…

This Potato Cheddar Scone is one of my go to savory breakfast. It’s soft and moist, buttery and with subtle garlic and onion flavor. With the addition of potato, this scone is quite filling. …

These scones are perfect to put together if you have some leftover mashed potatoes from the night before. Loaded with bacon and cheese, and served with a creamy sour cream green onion sauce, these loaded baked potato scones are great to serve alongside dinner or just as a delicious snack during the day.

If you are looking for a recipe on how to make Scottish Potato Scones, then this is it! Scottish Potato Scones are heavy, beautiful buttery scones that are the perfect comfort food on a cold day. T…

The best use there is for leftover mashed potato, these potato scones are quick and easy to make and really delicious.

23/02/2016 Another classic case of leftovers being better than the original dish! This particular batch of scones was made using a leftover baked potato from which I scooped out the insides and di…

Scottish Potato Scones usually served with a traditional Scottish cooked breakfast

I know it's not really scone season, winter seems to be the time to bake them, but every once in a while I like to have a scone. So diff...

A great way to use sweet, vitamin-rich sweet potatoes in your baking, these Sweet Potato scones are easy to make and taste surprisingly good! With a luxurious honey glaze drizzled on top, they are great side dish as well as a snack or breakfast treat.

These scones are perfect to put together if you have some leftover mashed potatoes from the night before. Loaded with bacon and cheese, and served with a creamy sour cream green onion sauce, these loaded baked potato scones are great to serve alongside dinner or just as a delicious snack during the day.

Discover the secret to perfect Scottish potato scones—a crispy, comforting breakfast classic that brings the warmth of Scottish kitchens to your table.

Old and new Irish recipes abound, with the Goodall's Modern Irish Cookbook & the ICA cookbook both newly launched. Amongst the recipes included are these ICA-inspired potato scones, firmly in the traditional Irish camp.

A recipe for scones made with mashed potatoes, fried in a skillet, and served with butter. Delicious!

Homemade potato scones are infinitely better than what you can buy in the shops. They can be cooked straight from frozen, so make a big batch (double or treble the recipe) to freeze and you'll never be short of delicious tattie scones for breakfast.I've made these vegan and gluten-free-friendly and they taste just as good. If using gluten-free flour I would recommend making your scones on the thicker side, as they can have trouble holding together if rolled out too thin.