Pork tenderloin with stuffing

Sponsored post written by me on behalf of Smithfield® Marinated Fresh Pork. The opinions and text are all mine. During the busy holiday season, this Easy Stuffed Pork Tenderloin is a delicious, quick and easy dinner you can make in just 30 minutes! It will be a new family favorite! Smithfield Marinated Hardwood Smoked Bacon and

Stuffed pork tenderloin is a tender and lean cut of meat stuffed with an herb and garlic breadcrumb mixture then seared, cooked, and basted in a garlic, butter, and rosemary sauce!

This succulent stuffed pork tenderloin is so easy to make, you’ll add it to your regular rotation. Autumn And Pork: The Perfect Combo Since childhood, I’ve associated pork with fall. It’s probably because there’s great sales on pork during this season. Maybe it has to do with it being apple season here in New York...Read More »

This Herb Stuffed Pork Tenderloin recipe is ideal for when you're entertaining guests but it’s also great for a family style Sunday dinner.

Sage Apple Stuffed Pork Tenderloin in Bacon only has 7 Ingredients in this Main dish ! Juicy, tender and bursting with flavor

Stuffed Pork Tenderloin is the perfect easy holiday meal. Though it has a few simple ingredients and is simple to make, it is a show stopper!

Bacon Wrapped Stuffed Pork Tenderloin ~ The best pork recipes EVER!!! Pork has not always been my favorite, it can be amazing…. or like shoe leather all depending on how you cook it. I have made my share of shoe leather…lol. But I have learned the cut of meat you buy makes a HUGE difference. My […]

“My grandmother often prepared this stuffed pork loin for Sunday dinner. She loved to cook and eat, especially when she had someone to share her food with.” — Mary Ann Marino, West Pittsburg, Pennsylvania

Stuffed pork loin is a deliciously easy roast stuffed with all your favorite ingredients. Perfect for dinner parties, family gatherings, or just a weeknight meal.

This Smothered Pork Tenderloin in Apple Cider Gravy is the best dinner. It’s special enough for a dinner party but also makes a great weeknight meal!