Pork pie

Hot water crust is a completely different kind of crust than we normally think of for pie. Generally it's for savory hand-raised pies made without pans.

30 · This traditional British Pork Pie recipe is a classic! It's made with 'Hot Water Crust Pastry', filled with seasoned pork and a savoury jelly.

2 · 70 minutes · These Mini Pork Pies are a simplified version of the British classic. Your favorite pastry holds a juicy, seasoned pork and onion filling perfect for snacks, parties, and picnics. It's totally awesome.

Tourtière, also known as pork or meat pie, is a traditional French-Canadian pie made from ground meat, onions, savory seasonings, and baked in a piecrust.

Sadly, petrol stations and corner shops haven’t done this humble pie’s reputation any good at all. Real pork pies are wonderful things and well worth the effort that goes into making them. A few prunes are a good pork pie additional – they complement the meat beautifully, giving it a subtle sweetness.

Make your very own Game of Thrones Frey Pie, with carrots, parsnips, turnips, mushrooms, bacon, and ground PORK wrapped in a delicious buttermilk pie crust.

72 · Making a traditional hand-raised pork pie is easier than you may imagine. These easy to follow instructions and tasty recipe will show you how.

Recipes include salt 'n' peppered sausage rolls. The perfect picnic or party food, sausage rolls are incredibly easy to make, especially when using bought puff pastry.

This easy meat pie is made with a combination of ground beef, pork, and savory spices like allspice & cloves baked inside a flakey pie crust.

Tourtière, also known as pork or meat pie, is a traditional French-Canadian pie made from ground meat, onions, savory seasonings, and baked in a piecrust.