Polish christmas eve dinner

Kutia or Kutya (wheat porridge) A Christmas Eve tradition.

These traditional Polish Pierogi with Sauerkraut and Porcini Mushrooms are the true essence of Polish comfort food. These pierogi are usually enjoyed in every Polish household during Christmas (especially Christmas Eve). I remember making them every single year with my Polish mum just a few days before the Christmas celebration. It's an authentic, traditional and the most beloved pierogi recipe!

In Poland, the traditional Christmas feast occurs on Christmas Eve, or Wigilia, a day that holds equal importance with Christmas Day. Before the table is set, straw or hay is placed under a white tablecloth. An extra place is set for any unexpected visitor, as a reminder that the Holy family was turned away from inns in Bethlehem and that those seeking shelter are welcome on this special night. The traditional Polish Christmas meal consists of 12 dishes, one for each of the 12 apostles…

Bobalki 2017

Polish mushroom soup is made using dried porcini mushrooms and a simple vegetable broth. It is served on Christmas Eve with Polish pasta.

This Polish soup is a lovely staple at the Christmas table and usually a part of the 12-dish meal on Christmas Eve. Many love making it year-round as

List of 18 most common Christmas traditions in Poland: 12 dishes, Christmas wafers, Nativity Scene, Midnight Mass, Christmas carols and others.

Poland is one of the most devoutly religious countries in Europe, and as of 2019, approximately 88% of Poles identified as Catholic. No wonder, Christmas

Enjoy a Polish-style Christmas Eve supper with these traditional Wigilia recipes, including tasty pierogis, noodles, baked fish, salads, and desserts.

Make this recipe in advance for a delicious fish dish!