Pecan praline cake with butter sauce

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Butter Pecan Praline Poke Cake

Embark, on an adventure with our Butter Pecan Praline Poke Cake that combines traditional baking with an unexpected twist. This cake is a symphony of flavors as the butter pecan base perfectly complements the allure of coconut pecan frosting. What sets it apart is the poke method allowing a velvety praline sauce to seep into every nook and cranny. The textures are equally captivating, from the moist and tender crumb to the crunch of the pecan topping. This dessert not only pleases the taste…

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a close up of a cake with pecans on top and the words butter pecan praline poke cake above it

This Butter Pecan Praline Poke Cake is a rich and indulgent dessert that combines the delicious flavors of butter pecan cake with a homemade praline sauce. The cake is moist, topped with a warm, gooey sauce, and finished off with crunchy pecans for added texture. Perfect for any occasion, this cake will quickly become a family favorite.

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two pictures of a cake with pecans on top

This Butter Pecan Praline Poke Cake is moist, buttery, and filled with caramel and pecans for a truly indulgent treat. Ingredients: 1 box butter pecan cake mix 1/2 cup caramel sauce 1/2 cup chopped pecans 1 cup whipped topping A rich and flavorful dessert that’s perfect for gatherings

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a piece of cake sitting on top of a plate with frosting and pecans

Butter pecan praline poke cake is rich, moist, loaded with nutty pecan flavor, and topped with a sweet praline sauce for an indulgent Southern treat!

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