Paratha roti recipe

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Desserts, Recipes, Snacks, East Indian Flat Bread, Paratha Recipes, Roti Recipe, Indian Flat Bread, Indian Food Recipes, Paratha

Paratha is an East Indian flatbread, and the name means layered cooked dough. Traditionally, Paratha is made with ghee, a nutty-tasting mixture made by rendering the water and milk solids out of unsalted butter. The layered dough is then cooked on a flat surface known as a Roti Tawa to create a fluffy, nutty, buttery, and chewy flatbread. While all these elements of Paratha remain with the Trini version, we make it out by literally kicking it up a notch during the cooking process. We take…

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Popular, Paratha Recipes, Indian Food Recipes Vegetarian, Indian Food Recipes, Roti Recipe Indian, Indian Snack Recipes, Paratha, Indian Breakfast, Indian Bread

Aloo paratha is an Indian unleavened whole wheat flatbread stuffed with a spicy and super flavorful potato filling. It is one of the most popular breakfasts and is best enjoyed with plain yogurt, butter, and pickle. Check out my easy recipe with lots of variations, tips, and tricks.