Paratha recipes

Explore a variety of mouthwatering paratha recipes to spice up your meals. From classic flavors to unique twists, discover the perfect recipe to satisfy your cravings.
Biscuits, Dessert, Roti Bread, Roti Paratha Recipe, Roti Recipe, Indian Dishes, Indian Food Recipes, Ethnic Recipes, Roti

Paratha is an East Indian flatbread, and the name means layered cooked dough. Traditionally, Paratha is made with ghee, a nutty-tasting mixture made by rendering the water and milk solids out of unsalted butter. The layered dough is then cooked on a flat surface known as a Roti Tawa to create a fluffy, nutty, buttery, and chewy flatbread. While all these elements of Paratha remain with the Trini version, we make it out by literally kicking it up a notch during the cooking process. We take…