Palate cleanser

Learn the varieties and how to choose a delicious French palate cleanser, a refreshing break between courses for perking up the appetite.

Pair this refreshing granita with fresh fruit for a light dessert, or serve it as a palate cleanser, or intermezzo, between courses.

A palate cleanser is a culinary delight. Sorbet works but there are now ozonated food sanitizers that provide an all natural purifier that works well for the taste buds. View a light of different palate cleansers and see a video of palate cleansing for the wine and cheese tastings.

Lemon Prosecco Float

All this dessert consists of is ripe watermelon, fresh basil, and a twist of lemon, yet this wholesome fruit sorbet offers a cool treat on a summer day.

Pink Orange Granita with a Splash of Tequila. These fluffy little refreshing flecks of yum will meet tin your mouth. They are a perfect make ahead sweet that you can make for a weekend brunch or before a meal.

Recently Dana wrote about the virtues serving a simple aperitif, both for its palate-awakening qualities and as a gesture of hospitality before the meal. For those who prefer to sip a non-alcoholic beverage, let us suggest the blood orange shrub.A shrub, if you aren’t familiar, is a drinkable vinegar made from fruit, vinegar, and sugar. Mixed with fizzy water, it makes a tart, refreshing soda and palate cleanser. Shrub syrup can also be used as a cocktail mixer.

Cool off with this easy to make, cocktail style take on the classic italian treat. This watermelon mint granita is a great combiation of refreshing flavors with a little alcohol, all you need is a blender and a freezer!

This refreshing lemon or lime sorbet is the perfect palate cleanser for four to seven course meals. It not only cleanses the palate but aids digestion.