When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.

Oriental food

Discover Pinterest’s 10 best ideas and inspiration for Oriental food. Get inspired and try out new things.
Perfectly sweet and savory, this Mongolian beef is generous on the flavor, and cooks up quickly for a delicious better-than-restaurant quality meal at home!

This Mongolian beef is generous on the flavor, and cooks up quickly for a delicious better-than-restaurant quality meal at home!

Ingredients

Meat
  • 1 1/2 lbs Flank steak
Produce
  • 2 tsp Garlic
  • 2 tsp Ginger
  • 4 Green onions
  • 5 Red chilis, dried
Condiments
  • 3/8 cup Hoisin sauce
  • 2 tbsp Soy sauce
Pasta & Grains
  • 1 Rice
Baking & Spices
  • 1 Black pepper
  • 1 tbsp Brown sugar
  • 1/4 cup Cornstarch, heaping
  • 1 Salt
Oils & Vinegars
  • 1 Vegetable oil
Liquids
  • 1 1/2 tbsp Water
The Best Fried Rice You’ll ever make!

My fried rice is so good as a side dish or main dish. As a main dish I cut up cooked pork or chicken seasoned with teriyaki sauce and add to the rice. As a side dish I make chicken, beef kabob, p…

pork and mushroom stir fry (reduce carbs by using xanthan gum instead of cornstarch)

Easy and homestyle pork and shiitake mushroom stir fry (香菇炒肉片). This is one of the easy meat series. In Chinese cuisine, we love to stir-fry all types of meat (pork, beef, chicken) with seasonal vegetables.

Thai Cashew Chicken Stir Fry - Khin's Kitchen

Restaurant quality easy Thai Cashew Chicken Stir Fry recipe with chicken, crispy cashew nuts, vegetables, and spicy-sweet, savoury sauce.

Crispy Sesame Chicken is easy to make with super crispy batter and delicious sesame sauce you'll skip the takeout and done in just 30 minutes! #chinese #chinesefood #sesamechicken #crispy #takeout #copycat #chicken #dinner #kidfriendly #dinnerthendessert

Crispy Sesame Chicken is easy to make with super crispy batter and delicious sesame sauce, skip the takeout and be done in just 30 minutes!

Vietnamese Spring Roll Recipe · i am a food blog

Crispy, deep fried Vietnamese spring roll recipe

Ingredients

Meat
  • 1 lb Ground pork
Seafood
  • 1/2 lb Shrimp
Produce
  • 1 cup Carrots
  • 3 cloves Garlic
  • 1/2 Onion, small
  • 1 Shallot
  • 1 cup Taro root
  • 1/2 cup Wood ear mushrooms, dried
Condiments
  • 1 tbsp Fish sauce
Baking & Spices
  • 2 tsp Black pepper
  • 1 tsp Salt
  • 1 tbsp Sugar
Bread & Baked Goods
  • 1 package Spring roll wrappers
Red Oil Wonton

Szechuan style red oil wonton with unique Sichuan style red oil, black vinegar, soy sauce and sesame oil. If you ever visited any small street food restaurants, you will find red oil wonton and red

Shop related categories