Oatmeal bread recipe

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two loaves of oat bread on a cooling rack with the words maple oat bread

Yearning for a homemade bread that entices your taste buds? Look no further. Our Maple Oat Bread recipe combines the comforting flavors of maple syrup and whole oats to make an irresistibly tender loaf. Grab your apron and follow our easy step-by-step guide to bake a delightfully aromatic bread that fills your kitchen with warmth.

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a loaf of bread sitting on top of a wooden cutting board

Soft, tender and flavoursome, Oatmeal Bread is great in sandwiches or to eat with soup. Or toast it to accentuate the sweetish, nutty flavours.With this easy no-knead method, start the bread the night before you want to bake it.You can replace 50 - 100 grams of the white bread flour with wholemeal bread flour, although the loaf will not be as light.

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