Muffuletta olive salad recipe
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Here's a muffuletta olive salad recipe inspired by the Central Grocery in New Orleans. Perfect any time of the year, but especially for Mardi Gras.
Sally Bruner saved to Sandwiches
Looking to make a TRULY epic sandwich? Put on a batch of this Olive Salad for Muffalettas! Quick and easy to make, it brings a TON of flavor!
Tina Ashton saved to Muffaletta Olive Salad
The BEST muffuletta olive salad for your next (or first) muffaletta sandwich. Everyone will rave over the olive spread/olive tapenade flavor!
Aryann Vasser saved to Dios
Olive salad spread recipe for muffuletta sandwich made with green and kalamata olives as well as roasted red peppers, capers, celery and green onions.
Sheila D Cruz saved to What to eat
Snag this amazing and simple Olive Salad Recipe that is perfect for traditional Muffuletta Sandwiches or your Charcuterie board! | @ AFewShortcuts #recipes #glutenfree #dairyfree #appetizer #condiment
Ingredients
Produce
- • 2 cloves Garlic
- • 1/4 cup Parsley
- • 1/2 cup Red bell pepper, roasted
Condiments
- • 1 tbsp Capers
- • 1 cup Green olives, pitted
- • 1 cup Kalamata olives
A Few ShortCuts saved to Tasty Foods
Muffaletta Olive Spread With Black Olives, Green Olives, Celery, Capers, Red Bell Pepper, Garlic, Extra-virgin Olive Oil, Dried Oregano, Dried Basil, Red Pepper Flakes
Ingredients
Produce
- • 1/4 tsp Basil, dried
- • 1 stalk Celery
- • 2 cloves Garlic
- • 1/8 tsp Oregano, dried
- • 1 Red bell pepper
Condiments
- • 1/2 cup Black olives, pitted and drained
- • 2 tbsp Capers
Baking & Spices
- • 1/8 tsp Red pepper flakes
Oils & Vinegars
- • 1/4 cup Olive oil, extra-virgin
Deli
- • 1/2 cup Green olives salad-type
Michelle Pogue-Sharp saved to Recipes
Olive salad spread recipe for muffuletta sandwich made with green and kalamata olives as well as roasted red peppers, capers, celery and green onions.
CINDY FLECK saved to Healthy recipes
9 · Muffaletta olive salad is the key ingredient in a muffaletta sandwich, which originated in New Orleans at Central Grocery. Green and black Kalamata olives, giardiniera, vinegar, oil, garlic, and other goodies round out this family sized dish that is great for picnic lunches.
Ingredients
Produce
- • 1 tbsp Garlic
- • 1 tbsp Oregano, fresh
- • 1 tbsp Parsley, fresh
- • 1/2 cup Peperoncini
- • 2 tbsp Shallots
- • 1/16 tsp Thyme, fresh leaves
Condiments
- • 1 tbsp Capers
- • 1 cup Castelvetrano olives
- • 1/2 cup Kalamata olives
Baking & Spices
- • 1 1/2 tsp Black pepper
- • 1/2 tsp Kosher salt
- • 1/2 cup Red peppers, roasted
Oils & Vinegars
- • 3/4 cup Olive oil, extra virgin
- • 2 tbsp Red wine vinegar
Other
- • 1 cup Giardiniera
Charlene Flood saved to Healthy Meals
What better way to celebrate a classic sandwich than tossing all the ingredients in one dish to be eaten by the spoonful? This Muffuletta Salad does just that! #muffuletta #salad #sidedish
Ingredients
Meat
- • 1 cup Salami
Produce
- • 3 Celery, ribs
- • 1/4 cup Italian flat leaf parsley, fresh
- • 1/4 cup Pepperoncini
- • 1/2 Red bell pepper
Condiments
- • 1 (2 1/4 oz.) can Black olives
Oils & Vinegars
- • 2 tbsp Olive oil
Bread & Baked Goods
- • 1 French bread crostini
Dairy
- • 1/4 cup Parmesan cheese, grated
- • 4 oz Provolone cheese
Deli
- • 1 cup Italian olive salad
Festival Foods saved to World to Table Recipes
Zesty olive salad, flavorful meat, and plenty of cheese. It tastes like my favorite cajun sandwich but in appetizer form.
Pamela Silvey saved to New Orleans/Cajun Recipes