When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.

Mexican sweet breads

Discover Pinterest’s 10 best ideas and inspiration for Mexican sweet breads. Get inspired and try out new things.
How To Make Mexican Concha Recipe

372 · 45 minutes · Among all the different kinds of traditional Mexican Pan Dulce (“sweet bread”), Conchas are without a doubt the most popular and recognizable. No other pan dulce is more representative of Mexico and its love of bread.

Ingredients

Refrigerated
  • 100 ml Eggs
Baking & Spices
  • 100 g ( 7/8 of a cup) confectioner sugar
  • 120 g All-purpose flour
  • 500 g All-purpose flour plus
  • 5 g Cinnamon optional
  • 3 g Salt
  • 125 g Sugar
  • 5 ml Vanilla extract
Dairy
  • 100 g Non-salted butter
Other
  • 5 g Rams (2-½ teaspoo) cocoa powder for half of the topping, if desired
  • 7.5 grams (2- ½ teaspoon) Rapid Rise (or Quick Rising) Instant Yeast. (SEE NOTES IF USING ACTIVE YEAST)
  • 100 g Rams (½ cup plus 1 teaspoon) vegetable shortening plus extra to grease the dough and baking sheets
If you are a fan of Mexican pan dulce don't look further, this guide has more than 100 names of Mexican sweet breads with photos and descriptions. You also will learn about the pan dulce origins and the most popular types of Mexican breads. Finally you will find links to the recipes as we publish them in the blog. This is a guide always in movement with more names, photos and recipes to try. | Mexican Pan Dulce | Mexican Sweet Bread | Names of Pan Dulce | #panaderiamexicana #mexicanfood

If you are a fan of Mexican pan dulce don't look further, this guide has more than 100 names of Mexican sweet breads with photos and descriptions. You also will learn about the pan dulce origins and the most popular types of Mexican breads. Finally you will find links to the recipes as we publish them in the blog. This is a guide always in movement with more names, photos and recipes to try. | Mexican Pan Dulce | Mexican Sweet Bread | Names of Pan Dulce | #panaderiamexicana #mexicanfood

25 Traditional Mexican Desserts

Bring the taste of Mexico to your next fiesta. Check out these fabulous Mexican desserts, like pineapple empanadas or churros and chocolate sauce.

MARRANITOS

Marranitos (Puerquitos) are soft and chewy Mexican piggy cookies. Made with piloncillo, spices, and butter for the best flavor.

Mexican Conchas

Mexican Conchas : These sweet breads are a traditional baked good in Mexico. You can find them in many Latin bakeries. I went to Mexico City and took a class on these sweet breads.The class was taught by Eliceo Lara. They are delicious. Eat them up quickly or freeze…

Mexican Sweet Buns (Conchas) - Sprinkle Bakes

1 · 50 minutes · The sugar paste topping is made with margarine; this yields a crunchy, flaky texture. If you don’t have margarine, shortening will yield a similar result.

Ingredients

Refrigerated
  • 1 Egg
Condiments
  • 1/4 cup Margarine
Baking & Spices
  • 3 tsp Active dry yeast
  • 4 cups Flour
  • 1 Gel food colors, Assorted
  • 2/3 cup Granulated sugar
  • 1 tsp Salt
  • 1/2 tsp Vanilla extract
Dairy
  • 1/3 cup Butter
  • 1/2 cup Milk
Liquids
  • 1/2 cup Water
Cortadillo Mexicano (Mexican Pink Cake)

Hi everyone. It’s been…a while, hasn’t it? The last time I posted I had just turned thirty and was sharing my birthday cake with y’all, which had become a yearly tradition f…

Travel to Mexico with Food of the World. Get this recipe for Pan Dulce, aka Mexican Sweet Rolls, and more family favorites.

Travel to Mexico with Food of the World. Get this recipe for Pan Dulce, aka Mexican Sweet Rolls, and more family favorites.

Ingredients

Refrigerated
  • 1 Egg
  • 1 Egg yolk
Condiments
  • 1 tbsp Corn syrup
Baking & Spices
  • 1 1/8 tsp Active dry yeast
  • 1/4 tsp Anise seed, ground
  • 6 tbsp Brown sugar
  • 1/8 tsp Cinnamon, ground
  • 1 dash Cinnamon
  • 2 1/8 cup Flour
  • 1/2 tsp Salt
  • 2 tbsp Shortening
  • 2 tbsp Sugar
  • 1/8 tsp Vanilla
Dairy
  • 1/8 cup Butter
  • 1/2 cup Milk
Easy Mexican Day of the Dead Bread  | Receta Pan de Muerto

119 · 35 minutes · Pan de Muerto Recipe, a step by step photo tutorial guided by Mexican Baker. You'll love the easy process and the amazing flavors from this bread. Learn about the traditions and history.

Ingredients

Produce
  • 2 Oranges, Orange zest from
Refrigerated
  • 5 Egg, large
Condiments
  • 80 g Margarine, unsalted
Baking & Spices
  • 500 g 4 cups all purpose flour
  • 2 tbsp Active-dry yeast
  • 1 tsp Salt
  • 100 g Sugar
Liquids
  • 60 ml Water
  • 1 tsp Water, orange blossom
13 Authentic Mexican Bread Recipes

A roundup of authentic Mexican bread recipes created for home bakers by an award-winning Mexican home chef who grew up eating them.

Watch popular Mexican sweet breads videos

PAN DE MUERTO
Sourdough Novias Traditional Mexican Sweet Bread
Pan de Muerto (Bread of the Dead) - Mama Maggie's Kitchen
Pan de Muerto (Bread of the Dead) - Mama Maggie's Kitchen