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Mary berry christmas cake

Discover Pinterest’s 10 best ideas and inspiration for Mary berry christmas cake. Get inspired and try out new things.
Mary Berry’s rich traditional Christmas cake recipe is filled to the brim with fruit, as well as almonds, brandy and treacle.

9 · Mary Berry’s rich traditional Christmas cake recipe is filled to the brim with fruit, as well as almonds, brandy and treacle. Discover 10 ways to decorate your Christmas cake to turn your fruit cake into a festive showstopper.

16 ingredients

Produce
  • 75 g Candied peel, mixed
  • 425 g Currants
  • 300 g Glace cherries
  • 1 Lemon, zest of large
  • 1 Orange, zest of large
  • 150 g Ready-to-eat dried apricots
  • 250 g Sultanas and raisins
Refrigerated
  • 5 Eggs, medium free-range
Condiments
  • 1 tbsp Treacle, black
Baking & Spices
  • 300 g Muscovado sugar, dark
  • 1/2 tsp Nutmeg
  • 300 g Plain flour
  • 1 tsp Spice, ground mixed
Nuts & Seeds
  • 60 g Unblanched almonds, whole
Dairy
  • 300 g Butter, unsalted
Beer, Wine & Liquor
  • 4 tbsp Brandy
Mary Berry's classic Christmas cake recipe - BBC Food

180 · Mary Berry’s been making her traditional Christmas cake recipe for as long as Paul Hollywood’s been alive. She knows what she’s talking about. If you don't have the required tin size, go to her cake calculator to recalculate the ingredients and cooking time for your cake tin.

20 ingredients

Produce
  • 500 g Currants
  • 350 g Glace cherries, natural
  • 2 Oranges
  • 175 g Raisins
  • 350 g Sultanas
Refrigerated
  • 4 Eggs, large free-range
  • 3 Eggs, whites only, free-range
Condiments
  • 3 tsp Lemon juice
  • 1 tbsp Treacle, black
Baking & Spices
  • 1 Icing sugar
  • 675 g Icing sugar
  • 250 g Muscovado sugar, light or dark
  • 275 g Plain flour
  • 1 1/2 tsp Spice, mixed
Nuts & Seeds
  • 75 g Almonds
Dairy
  • 250 g Butter
Desserts
  • 675 g Marzipan
Beer, Wine & Liquor
  • 150 ml 1/4pt brandy or sherry
Other
  • about 3 tbsp apricot jam, warmed and sieved
  • 1½ tsp glycerine
Mary Berry’s classic Christmas cake

9466 · Mary Berry's classic Christmas cake recipe is the ultimate festive treat. Its a much easier bake than you might think and serves 12-15

14 ingredients

Produce
  • 500 g Currants
  • 350 g Glace cherries
  • 2 Oranges, zest of
  • 175 g Raisins
  • 350 g Sultanas
Refrigerated
  • 4 Eggs
Condiments
  • 1 tbsp Treacle, black
Baking & Spices
  • 250 g Muscovado sugar, light
  • 175 g Plain flour
  • 75 g Self-raising flour
  • 1 1/2 tsp Spice, mixed
Nuts & Seeds
  • 75 g Almonds
Dairy
  • 250 g Butter
Beer, Wine & Liquor
  • 150 ml Sherry
Kris
Kris saved to baking
Favorite Cookbooks: Mary Berry's Christmas Collection

Famed British desserts include puddings, trifles, cakes, tarts and pies; find every dessert you're looking for by browsing through our selection of recipes.

Mary Berry’s rich fruit Christmas cake Recipe | delicious. Magazine free recipes

9 · Mary Berry’s rich traditional Christmas cake recipe is filled to the brim with fruit, as well as almonds, brandy and treacle. Discover 10 ways to decorate your Christmas cake to turn your fruit cake into a festive showstopper.

16 ingredients

Produce
  • 75 g Candied peel, mixed
  • 425 g Currants
  • 300 g Glace cherries
  • 1 Lemon, zest of large
  • 1 Orange, zest of large
  • 150 g Ready-to-eat dried apricots
  • 250 g Sultanas and raisins
Refrigerated
  • 5 Eggs, medium free-range
Condiments
  • 1 tbsp Treacle, black
Baking & Spices
  • 300 g Muscovado sugar, dark
  • 1/2 tsp Nutmeg
  • 300 g Plain flour
  • 1 tsp Spice, ground mixed
Nuts & Seeds
  • 60 g Unblanched almonds, whole
Dairy
  • 300 g Butter, unsalted
Beer, Wine & Liquor
  • 4 tbsp Brandy
Try a Christmas cake recipe, made with wonderful fruits, spices and sherry, from Betty's – the famous Harrogate bakers.

3 · 70 minutes · Try a Christmas cake recipe made with wonderful fruits, spices and sherry, from Bettys – the famous Harrogate bakers. And if you’re going to the trouble of making your own cake, then why not try making homemade marzipan as well?

16 ingredients

Produce
  • 100 g Currants
  • 200 g Glace cherries
  • 80 g Peel, mixed
  • 450 g Raisins
  • 1 Zest 1 orange and 1 lemon
Refrigerated
  • 4 Eggs, medium
Condiments
  • 30 g Treacle, black
Baking & Spices
  • 1 tsp Cinnamon, ground
  • 275 g Muscovado sugar, dark
  • 280 g Plain flour
  • 1 tsp Spice, mixed
Nuts & Seeds
  • 60 g Almonds, ground
Dairy
  • 275 g Butter, unsalted
Beer, Wine & Liquor
  • 100 ml Sherry, dark
Other
  • 30g liquid glycerine
  • You will also need
Mary Berry’s been making her Christmas cake recipe for as long as Paul Hollywood’s been alive. She knows what she’s talking about.

180 · Mary Berry’s been making her traditional Christmas cake recipe for as long as Paul Hollywood’s been alive. She knows what she’s talking about. If you don't have the required tin size, go to her cake calculator to recalculate the ingredients and cooking time for your cake tin.

20 ingredients

Produce
  • 500 g Currants
  • 350 g Glace cherries, natural
  • 2 Oranges
  • 175 g Raisins
  • 350 g Sultanas
Refrigerated
  • 4 Eggs, large free-range
  • 3 Eggs, whites only, free-range
Condiments
  • 3 tsp Lemon juice
  • 1 tbsp Treacle, black
Baking & Spices
  • 1 Icing sugar
  • 675 g Icing sugar
  • 250 g Muscovado sugar, light or dark
  • 275 g Plain flour
  • 1 1/2 tsp Spice, mixed
Nuts & Seeds
  • 75 g Almonds
Dairy
  • 250 g Butter
Desserts
  • 675 g Marzipan
Beer, Wine & Liquor
  • 150 ml 1/4pt brandy or sherry
Other
  • about 3 tbsp apricot jam, warmed and sieved
  • 1½ tsp glycerine
Prepara este riquísimo pastel, ¡es delicioso y dura hasta 1 año!

Prepara este riquísimo pastel, ¡es delicioso y dura hasta 1 año!

12 ingredients

Baking & Spices
  • 1/4 Taza de cocoa en polvo
Other
  • 1 Cucharada de canela en polvo
  • 1 Cucharada de polvo para hornear
  • 1 Cucharada de vainilla
  • 400 Gramos de harina
  • 250 Gramos de mantequilla
  • 4 Huevos
  • ½ taza de almendras picadas
  • 1 Taza de azúcar morena
  • 1 Taza de coñac
  • ½ taza de nueces
  • 1 Taza de pasas