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Discover Pinterest’s 10 best ideas and inspiration for Juicy steak. Get inspired and try out new things.
Pan-Seared Steak with garlic butter is seared and caramelized on the outside and juicy inside. It's so easy to make the perfect (steakhouse quality) steak!
Pan-Seared Steak with Garlic Butter - NatashasKitchen.com
Pan-Seared Steak in Butter Sauce - #eatwell101 #keto #lowcarb #recipe - Hyper simple and so flavorful, the most delish dinner ever. - #recipe by #eatwell101® #EasyKetoBreakfastRecipes
Grilled Montreal Flank Steak + Charred Tomato Salsa = The ultimate grill match. A robust marinade of coarse black pepper, garlic and dill adds a zesty boldness to steak, rounded out by the smoky charred tomato salsa.
- • 1 1/2 lbs Flank steak
- • 1 package Mccormick grill mates montreal steak single use marinade
- • 4 Plum tomatoes, medium
- • 1/2 Red onion, small slices thick
- • 1 Yellow bell pepper, small
Baking & Spices
- • 1 Salt and pepper
Oils & Vinegars
- • 1 Olive oil
The secret to making melt-in-your-mouth steak. No matter what the cut, this method is fool proof for tender, juicy steak every time.
How to make a restaurant quality steak right in your own backyard. The keys to grilling a strip steak and the method for making tender and juicy steak that turns out perfect every time.
- • 2 Strip steaks
- • 2 cloves Garlic
- • 1 tsp Worcestershire sauce
Baking & Spices
- • 1 Black pepper, Fresh ground
- • 1/2 tsp Italian seasoning, dried
- • 1 Kosher salt
- • 4 tbsp Butter, salted