Juicy chicken

Get ready to tantalize your taste buds with these irresistible Spicy Sweet Chicken Strips with Honey Heat. Perfectly crispy on the outside and juicy on the inside, these chicken strips are coated in a mouthwatering blend of spices and a touch of honey for that perfect balance of sweet and spicy. Whether you're hosting a game day party or simply craving a flavorful meal, these chicken strips are sure to be a hit. Easy to make and even easier to devour, they pair perfectly with your favorite…

If you've ever wondered how to get juicy, grilled chicken breasts, we'll let you in the secret: it's all in the brine!

Ultra juicy, super crispy fried chicken, tossed in a sticky, sweet and spicy Korean glaze, loaded with gochujang sauce. It makes for the ultimate family dish or party bite.

This Oven-Baked Sweet and Sour Chicken is a delightful blend of sweet, tangy, and savory flavors. With juicy, tender chicken pieces coated in a sticky sauce, this recipe is perfect for a family dinner or a special treat. The baking method ensures each bite is packed with flavor, while the simple ingredients make it easy to prepare. Serve it with rice or steamed vegetables for a complete and satisfying meal.

This recipe, adapted from Samin Nosrat's "Salt Fat Acid Heat," is inspired by the Southern grandma method of marinating chicken overnight in buttermilk before frying it. You're roasting here, but the buttermilk and salt still work like a brine, tenderizing the meat on multiple levels to yield an unbelievably juicy chicken. As an added bonus, the sugars in the buttermilk will caramelize, contributing to an exquisitely browned skin. Be sure to leave 24 hours for marinating the chicken. While…

Buffalo chicken tenders are crispy on the outside, juicy on the inside, and coated in a tangy Buffalo sauce that packs just the right amount of heat.

My family eats a lot of chicken breasts. This is hands down our favorite way to cook it.

These lollipop chicken legs are juicy and tender, and they have an extra crispy skin on them that makes them just down-right addicting. Plus, they're coated in a savory, slightly spicy sauce that's finger-lickin' good. Honestly, this is my favorite chicken drumsticks recipe, and it's a crowd-pleaser time and time again.