Japanese Recipes
Discover Pinterest’s 10 best ideas and inspiration for Japanese Recipes. Get inspired and try out new things.
SESAME SOBA NOODLES This Japanese Sesame Soba Noodles recipe makes a simple Asian side dish or easy main meal that can be served hot or cold, and is on the table in 20 minutes or less | foodiecrush.com #soba #noodles #sesame #recipe #healthy
39 · 40 minutes · Japanese Gyudon, thinly sliced fatty beef cooked in a slightly sweet mixture of mirin and soy sauce served over rice. Topped with an egg, Gyudon is the best!
11 ingredients
Meat
- 450 g 1 pound very thinly sliced beef
Produce
- 2 Onions, medium
- 1 Scallion
Refrigerated
- 4 Eggs
Canned Goods
- 1 cup Dashi stock
Condiments
- 2 tbsp Mirin
- 2 tbsp Soy sauce
Pasta & Grains
- 4 cups White rice ((short grain or medium grain preferred)), cooked
Baking & Spices
- 2 tsp Sesame seeds, toasted
- 2 tsp Sugar
Oils & Vinegars
- 1 Neutral oil
Just One Cookbook saved to Asian Recipes & Foods
682 · 55 minutes · Hokkaido Milk Bread - Light and fluffy Japanese bread that is easy to make! This milk bread recipe uses the tangzhong roux method which helps create a tender loaf of bread that's perfect with a bit of butter on it for breakfast!
682 · 55 minutes · Hokkaido Milk Bread - Light and fluffy Japanese bread that is easy to make! This milk bread recipe uses the tangzhong roux method which helps create a tender loaf of bread that's perfect with a bit of butter on it for breakfast!
11 ingredients
Refrigerated
- 1 Egg
Baking & Spices
- 2 1/4 tsp Active dry yeast
- 2 3/4 cup Bread flour
- 1/4 cup Granulated sugar
- 1 tsp Salt
Dairy
- 1/4 cup Butter, unsalted
- 1 tbsp Dry milk powder or sweetened condensed milk
- 1 Heavy cream or melted butter
- 1/2 cup Milk
- 1/4 cup Whole milk
Liquids
- 1/4 cup Water
Maureen Hoffman saved to Bread/Rolls
8 · 25 minutes · easy pan fried pork buns recipes
13 ingredients
Meat
- 100 g Pork mince
Produce
- 1/2 tsp Ginger
- 1/4 cup Scallions
Condiments
- 1 2 tsp soy sauce (*3)
Baking & Spices
- 1 2 tsp instant dry yeast (*1), instant dry
- 150 g Plain flour
- 1 pinch Salt
- 1 pinch Salt and pepper
- 2 tbsp Sugar
Oils & Vinegars
- 1 tbsp Salad oil
- 1 1/2 tbsp Sesame seed vegetable oil
Dairy
- 80 ml Milk
Beer, Wine & Liquor
- 1 tbsp Sake
Leoren Allison saved to Yummy
Karaage or chicken karaage is a Japanese fried chicken dish. This homemade karaage recipe is easy, delicious with simple ingredients. The end results are juicy and crispy chicken that tastes just like Japanese restaurants!
Bee | Rasa Malaysia saved to Rasa Malaysia Recipes
30 · 40 minutes · Yaki Onigiri (Grilled Rice Balls) Recipe with step by step photo instruction and a video. Shaping Onigiri & Flavour variation ideas and more. Follow this easy recipe and read the post to learn onigiri making tips and tricks. #onigiri #onigirirecipe
30 · 40 minutes · Yaki Onigiri (Grilled Rice Balls) Recipe with step by step photo instruction and a video. Shaping Onigiri & Flavour variation ideas and more. Follow this easy recipe and read the post to learn onigiri making tips and tricks. #onigiri #onigirirecipe
12 ingredients
Produce
- 1 tsp Chive
Condiments
- 2 tsp Mirin
- 1 tbsp Miso
- 1 tbsp Soy sauce
Pasta & Grains
- 1 2 cups uncooked short grain rice, short grain
Baking & Spices
- 2 1.5 tbsp everything bagel seasoning
- 1 tsp Sesame seeds
- 2 tsp Sugar
Oils & Vinegars
- 1 1/2 tbsp Vegetable oil
Dairy
- 3 tbsp Butter
Beer, Wine & Liquor
- 2 tsp Sake
Liquids
- 2 cups Water
Lauren-Wheeler Brosseau saved to Kitchen
Think outside of the bag with garlicky, flavorful pork ramen.
10 ingredients
Ingredients
- 100 grams ground pork
- 30 grams chili oil
- 30 grams chopped scallions
- Pepper
- 2 teaspoons baking soda
- 1 package instant ramen
- Toppings: 15 grams chives, chopped, 15 grams scallions, chopped, 5 grams nori, thinly sliced, 5 grams powdered bonito flakes, 1 egg yolk
- 1/2 pack instant ramen soup
- 1/2 teaspoon sesame oil
- 1/2 teaspoon minced garlic
Tastemade saved to Taste of Asia
Ready to up your sandwich game? Make these 10 spectacular Japanese sandwich recipes! They are perfect for your lunch box, potluck, road trip and more.
Elbert Wagner saved to Sandwich
2 · 25 minutes · The comforting weeknight dinner - One Pot Nikujaga! This easy Japanese Beef and Potato Stew takes only 20 minutes to cook, perfect with a side serve of piping hot sushi rice.
11 ingredients
Meat
- 150 g Beef
Produce
- 1 Carrot, small
- 1 handful Green beans
- 1 Onion
- 3 Potatoes (medium size, diced, 350g / 12.34oz)
Condiments
- 2 tbsp Mirin
- 1/4 cup Soy sauce
Pasta & Grains
- 100 g Shirataki noodles
Baking & Spices
- 3 tbsp Sugar
Oils & Vinegars
- 1 tbsp Vegetable oil
Beer, Wine & Liquor
- 1/4 cup Sake
Cindy saved to Japanese Beef and potato stew
